Domaine Georges Bertrand
Jacques-Frédéric Mugnier
Clos de la Maréchale Nuits-Saint-Georges 1er Cru Pinot Noir 2009
Domaine Robert Chevillon
Les Vaucrains Nuits-Saint-Georges 1er Cru Pinot Noir 2015
Approachable with its generous red fruits, cherry, kirsch, cassis, spice, earth, mineral & violet — a month ago
Domaine Méo-Camuzet
Aux Boudots Nuits St. Georges 1er Cru Pinot Noir
Beautiful cherry notes with earth. Paired seamlessly with the tasting menu. — 2 months ago
Château Saint-André Corbin
St. Georges-St. Émilion Red Bordeaux Blend 2022
Lush black fruit aromas, a full rich body with black fruits, light vanilla and new oak, and silky buy present tannins. Merry Christmas!! — 19 days ago
Domaine Georges Roumier
Bonnes-Mares Grand Cru Pinot Noir 1998
Sublime, in a prime window with wonderful aromatics and depth, plenty of fine tannin and acid to support the fruit, and a long, complex finish. — 15 days ago
Domaine Lise & Bertrand Jousset
Éxilé Rosé Pétillant Gamay 2023
Perfect pop n pour bubbles. Gamay/Grolleau Bright and fruity but completely dry. — a month ago
Domaine Georges Roumier
Clos de la Bussière Morey-Saint-Denis 1er Cru Pinot Noir 2020
Dark berry fruit, crushed rock mineral & violet — 2 months ago
Domaine Comte Georges de Vogüé
Cuvée Vieilles Vignes Musigny Grand Cru Pinot Noir 2015
Great combo but both a bit disappointing in their own way. Chambertin too much fruit not enough depth, Musigny quite light, great nose not followed by a great taste. Needs time to develop but still not meeting expectations. — 2 days ago
Beaulieu Vineyard
Private Reserve Georges de Latour Napa Valley Cabernet Sauvignon 1980
With Christmas Prime Rib seasoned in Maldon salt, fresh garlic, Thyme, Rosemary. Pepper, Basted in butter, meat juice, drenched on Campari Tomatoes & Shallots.
This bottle was good but it’s not up to others I’ve had in the last year. — 19 days ago
Vanessa
Let’s explore this 2009 Clos de La Maréchale!
It’s medium ruby with garnet around the rim. The nose is positively perfumed with notes of violet, rose, boysenberry, mulberry, ripe black cherry, kirsch, clove, cedar, vanilla, cardamom, anise, chervil, fennel fronds, leather, crushed stone, forest floor, tobacco, peat moss, and mushroom.
On the palate this wine is dry with medium (+) acidity, a medium body, high alcohol (14% ABV), flavors are concentrated and consistent with the nose. It has a lingering finish.
It’s multifaceted, vibrant, layered and delicious – cheers to exploring the world of wine one sip at a time! — 14 days ago