Medium ruby in color; cherries, raspberries, potpourri, and dried leaves on the nose; high acidty; medium tannins; tastes like pomegranates, hibiscus, black tea, and clay pots with a long finish. — 10 days ago
Deep ruby color, almost black; blackberries, cassis, and graphite on the nose; medium plus acidity; high tannins; tastes like black currants, black plums, and wet slate with a long finish. Nellie didn't like it. — 13 days ago
Medium ruby in color; violets, blackberries, and bellpepper on the nose; medium plus acidity; high tannins; tastes like plums, berries, tabacco, and ash with a long finish. — 4 days ago
The second of 3 bottles from a tasting gifted to Nellie. Medium ruby in color; plums, raspberries, and cedar on the nose; high acidity; high tannins; tastes like tart cherries, red currants, menthol, and wet slate with a long finish. Nellie and I think it's ok. — 11 days ago
Deep ruby in color; cherries, cedar, and dried leaves on the nose; high acidity; medium plus tannins; tastes like tart cherries. Not very exciting. — 13 days ago
Medium ruby in color; black plums, cherries, and cedar on the nose; medium plus acidity; medium plus tannins; tastes like roasted tomatoes, strawberry sauce, dried flowers, and wet gravel with a long finish. — 7 days ago
Pale straw in color; lemongrass, pears, and peaches on the nose; high acidity; tastes like honeydew, lemon rind, and crushed gravel with a long finish. Nellie likes it, and so do I. — 7 days ago
Deep ruby in color; black plums, lavender, and smoke on the nose; high acidty; high tannins; tastes like black cherries, white pepper, and wet slate with a long finish. It may be a little past its prime, but still good. — 12 days ago
Medium ruby in color; plums, bell peppers, and paprika on the nose; medium acidity; medium plus tannins; tastes like raspberries, jalapeño, and wet slate with a long finish. It's a really interesting flavor. It's not for everyone, but well made. I like it. — 15 days ago
Jeremiah Diaz
Medium plus ruby in color; cherries, pomegranates, and black tea on the nose; medium acidity; medium tannins; tastes like tart cherries, blackberries, licorice (I think), and crushed gravel with a long finish. — 2 days ago