Domaine Georges Roumier

Clos de la Bussière Morey-Saint-Denis 1er Cru Pinot Noir

9.274 ratings
9.325 pro ratings
Morey St. Denis, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
George Chen

Agree with Gregory

Agree with Gregory

Nov 3rd, 2017
Greg Gregory

A little clunky at first so told them to abuse it in a decanter. What a difference. Lots of crushed red and black raspberries, definitely leaning heavier on the fruit aspect of the wine than any other characteristic. Still needs time but much potential here

A little clunky at first so told them to abuse it in a decanter. What a difference. Lots of crushed red and black raspberries, definitely leaning heavier on the fruit aspect of the wine than any other characteristic. Still needs time but much potential here

Mar 16th, 2016
Jon Maxwell

Founder Veritas Wine Consulting

9.3

Yum. 2009 fruit held together by solid structure. Excellent.

Yum. 2009 fruit held together by solid structure. Excellent.

Mar 6th, 2016
web bond

Ripe, extracted, not a lot of freshness. Fares better than 14 months ago, but still a clumsy effort chez Roumier at this stage.

Ripe, extracted, not a lot of freshness. Fares better than 14 months ago, but still a clumsy effort chez Roumier at this stage.

Jan 15th, 2016
Richard Young

Wine Specialist Christie's

9.2

Gone in 60 secs

Gone in 60 secs

Jun 21st, 2015
Eddie Gilbert

At €110 and the current exchange rate, the second bottle tasted even better than the first!

At €110 and the current exchange rate, the second bottle tasted even better than the first!

Apr 2nd, 2015
Joshua Thomas

Wine Director/Sommelier Prospect Restaurant SF

8.9

This was a bit closed. So well made but not in a good place at this moment in time

This was a bit closed. So well made but not in a good place at this moment in time

Nov 22nd, 2014
Mark Bright

Partner/Wine Director Saison Restaurant

9.5

Ripe and sooooo easy to drink

Ripe and sooooo easy to drink

Nov 20th, 2014
web bond

Oaky, extracted, lacking elegance.

Oaky, extracted, lacking elegance.

Oct 14th, 2014
Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.4

Always so elegant.

Always so elegant.

Apr 6th, 2014