My FAVORITE. I have no helpful review. I just know what I like. — 6 months ago
Deep ruby medium opacity, medium body, currants and sweet cherries, solid Syrah — 9 months ago
Apricot City! Nice to compare this with Australia’s top version of Viognier, the Yalumba “Virgilius” which we had yesterday and I preferred - definitely better value for money. Richard Hemming MW thought the Stephane Ogier was light for a Condrieu. 100% Viognier, 33% new oak. — a month ago



No notes taken after a large final day at the Australian Grand Prix in Casa Ferrari. I thought the matching glasses to the painted bottle a very classy touch. Pale salmon in colour. A lovely refreshing drink with notes of wild strawberry and a creamy sweetness to the palate. The mousse is not fine but it remains a delicious Rose Champagne. — 5 months ago
At OSM board. Amazing — 6 months ago
Really nice starting to get some secondary flavors. Overall enjoyed it. — 8 months ago
Still so primary! Tons of red fruit. Not closed at all — 9 months ago
Very yummy! — 15 days ago

Had at Kavel's: Notes of dark cherry, cola, baking spice, a touch of vanilla oak, and soft tannins. — a month ago
Zolecki’s 4/21/26, mistake drink, 2021 vintage 289.00 after we finished the bottle — 4 months ago
Yes please!
— 5 months ago
2022 vintage. Sampled via Coravin. Medium-medium heavy body. Vineyard from the highest point in Gevrey-Chambertin. Gorgeous throughout already with surprising, back-end spice fest. Tannins slightly muted but started to creep out after a few minutes in the glass. This likes to speed and is going places. 1.30.26. — 6 months ago


Light garnet color. Very interesting nose and palate of red fruits, rose petals, dried herbs, black tea, bergamot and sweet baking spices. Hint of eucalyptus on the long, complex and earthy finish. Smooth tannins. Lively, bright and very well balanced. Nice concentration for a light bodied wine. Excellent! — 2 years ago
Stefan Dolhain
2014 vintage. From the (great) pre-Treasury period, this is a classic Haut-Médoc, well-situated between Giscours and Cantemerle. Solid colour, with little evolution for the vintage. Cassis, cedar, violets and spices. — 24 days ago