Robert Swart

8.6

Medium bodied, with notes of cherry and chocolate. The rum barrel aging is interesting but doesn't add much. — 2 days ago

Robert Swart

8.6

Crisp and dry. Strong pear and peach aromas. Flavors of apple and tropical fruit with a stone/mineral finish. — 15 days ago

Robert Swart

8.8

Notes of granny smith apple, lemon, and slight biscuit. Very fresh and crisp. Great value for the money. — a month ago

Robert Swart

8.8

Smooth and velvety with subtle notes of cherry plum and chocolate. The tannins are subtle as well. It's a merlot with the volume turned down, which I think would appeal to people that don't consider themselves fans of merlot. — 9 days ago

Robert Swart

8.7

Minerals on the nose, medium bodied with notes of tropical fruit, flowers, and minerality. Slight acidic finish. Great value for the price. — 23 days ago

Robert Swart

8.8

Aroma of violets. Flavors of ripe cherry and dark berries. — a month ago

Robert Swart

8.9

Medium bodied, with notes of apple, lemon, honey, slight oak, and toasted almonds. Well balanced and not too acidic. — 14 days ago

Robert Swart

8.7

Crisp and dry. Honeysuckle on the nose. Flavors of apple and ripe pear. — 18 days ago

Robert Swart

8.8

Green apple, citrus, and mineral notes. Good with food and on its own. — a month ago

Robert Swart

8.8

Easter wine. Flavors of strawberries, raspberries, baking spices and subtle black tea. — a month ago