Just awesome - nutty, oxidized apple-marzipan bomb in the Bollinger style. Thinking on how I can get more... — 2 years ago
Sadly my last bottle; seems to be at a high point with a great mix of fruit and earth. Might have a couple years left to smooth off the last tannins but pretty delicious as it is. — 5 months ago
A little underwhelmed - seems a bit sweet and lacking acidity. It’s good, but I wanted more given the price.
— a year ago
2008 vintage - wow, impressive. Massive brioche and cider flavors with low intensity bubbles - maybe recently disgorged? — a year ago
Really great - rich character with lots of acidity. Has a baked apple, lemon and brioche thing going on. — a year ago
Phenomenal; bright yet rich, yeasty and nutty. — 2 years ago
Wow, gorgeous wine - huge yeast and bread quality with bags of pear and apple. Just awesome, is expensive but drinks above its weight I think. My fave UC wine so far. — 3 years ago