"Odedi"

9.2

It is time for my #FridayCabernetfix.

Dark ruby in color with a wide reddish rim.

Nose of red fruits with wild flowers, tobacco, eucalyptus, light earth, licorice, light oak, spices and herbs.

Medium plus in body and elegant, with medium acidity and long legs.

Dry on the palate with red cherries, currants, plums, licorice, light oak, spices, chocolates, red candy, tobacco leaf, light earth, herbs and light black tea.

Tangy finish with fine grained tannins and tangy raspberries.

This delicious Cabernet Sauvignon from Napa Valley is still very young and needs some bottle time to mature properly, but already drinking beautifully.

Rich, yet elegant. Fruit forward, Nicely balanced and easy drinking. Spicy and entertaining.

Will continue to age nicely in the next 10 to 15 years. Showing good potential to become a 94 point wine.

Showing lots of red fruits, especially on the nose, which surprised me a bit. A different style of Napa Cabernet, and very unique.

Needed 3 hours in the decanter to open up. Complex and engaging.

A good sipping wine that will pair nicely with food too.

100% Cabernet Sauvignon grapes were aged for 30 months in (80% new) French Oak barrels. A small production of 7,200 bottles.

14.5% alcohol by volume.

92 points.

$230. — 10 hours ago

John Bratincevic

8.9

A little more American-chardonnay-ish than I expected — on the savoury side. 89. — 3 months ago

Frank Soldano

9.5

Drinking the 2018 in 2025. Thin legs. Light and fruit forward bouquet. Berry and deep ripe fruit notes. Light flavors with a slightly dry finish. Smooth on the tongue with a balance of dark fruit and berry flavors. Slightly tannic finish. — 8 months ago

President Obama

9.3

Lovely day! — a month ago

Jeremy Shanker

Sommelier at RN74

9.1

3 Liter ⚡️⚡️ — 2 months ago

Katie Miller

10

Sweet, not dry or crisp. Smooth mouth feel — 4 months ago

romo

9.1

Admittedly very good and correct right banky but squarely California feels. — 8 months ago

Kaushal Kantawala

9.0

Lot of acid, herb and grass. Refreshing. — a month ago

Alvaro Bustillos

9.2

Jay rubenstein y amigos — 2 months ago

Austin Hohnke

9.0

Drinking well with some air. Showing deep garnet in the glass. Dark, stewed blackberry and mulberry with potting soil, sarsaparilla, incense, licorice, and wood spice. Classic left bank. About 3/4 Cab and 1/4 Merlot. — 6 months ago