romo

9.0

Not as deliberately oxidative, but still too oxidative to be Chablis. — 2 days ago

Rufus King

9.6

Full-bodied Chablis (Chardonnay), with smooth finish, served with cheese board, at Petit Robert Bistro, South Boston — 2 months ago

Frank Lin

9.2

Absolutely delicious. Ripened well. Rich for a medium bodied. — 4 months ago

Paul J

9.4

Happy Easter!

PnP. Earthy, rustic, strawberries, and plums on the nose and palate. Best bottle I’ve had of this since Paris over a decade ago! Paired lovely with ham, sweet potatoes, and brussel sprouts. — a month ago

with Brooke

Raun Kupiec

8.9

Light body and color, but intense fruit. Raspberry, and the tannic character of the pips. Very fresh. — 2 months ago

Mike Evans

9.2

Showing really well, lemony with a round center and a nicely tart finish. — 5 months ago

Beth Hamilton

9.3

So bright and light like sugared raspberries — a month ago

Joe Flo

9.8

1st time for. This 🍷 — a month ago

Jason Hutcherson

9.0

Light and crisp — 2 months ago

Mark Mannebach

9.3

2010 vintage is perfect now. Still some dark red fruit wet stone minerality with a long finish — 6 months ago