A collaboration with High West Distillery out of Utah - both are owned by Constellation Brands, this is a curious blends of 53% Zinfandel, 24% Sangiovese, 18% Petite Sirah, 5% Viognier, aged in combination of new and used barrels, 29% of which are used bourbon barrels.
Plum, blackberry, blackcurrant, dark chocolate, caramel, nutmeg, and hint of cigar box. Rich, supple, and velvety palate. Long mellow finish. 15.9% abv is well concealed. Might not for everyone, but really well made. — 2 years ago
Last of my bottles. This has a profile that seems to allow for early drinking, and the tannin and acidity here don’t make me regret finishing these (though I’m sure this will be just fine for 5+yrs in this type of profile).
Between a 92-93 here. One of my bottles poured for a big Paso theme (2010 Epoch Block B, 2015 Torrin Akashi, 2012 Saxum JBV, and others), this was close to pop and pour. When I first had this two years ago, it had a reductive/smoked meat profile on the nose that has disappated. Aromatics show lots of black cherry, black raspberries, amaretto, baking spices and espresso. Quite perfumed. The palate is juicy and lush, with more high toned black fruits, cedar, a roasted character and a lip smacking jamminess on the finish. Unabashedly Paso.
As an aside, it’s crazy how these can be found around $50 now after Constellation bought this label out...I paid $75! Good value at $50, not so good at $75. — 5 years ago
We had a Duvin in Paris . — 10 months ago
Perfect balance between fruitness, leaves, acidity and my mood here at this tiny, fine Osteria in Faenza — 2 years ago

Swiss chasselas — crisp and enjoyable for the price. 16.50 CHF. — 4 years ago
a constellation of factors came together such that I opened this young bottle—recent acquisition of 6 more bottles, the memory of 1990 Comtes on release, a Galloni post on Delectable touting the wine, and a thirst for quality champagne.
Delicious and more open than 08 Dom today, it’s not real creamy but has super balance and drive, delicious fruit, very expansive on the palate as it warms. Each glass gets better. Sweet midpalate fruit that is dense but not weighty, incredible persistence on the palate, really a wow.
— 5 years ago
Founders Brewing Ultimate Oktoberfest
Auburn colored amber sports a negative constellation lid in puffy cream. Toxic avenger lacing mid-melt leaves leaping fish to swooping birds. Honeyed brown bread nose has hints of coffee, peanut, baked brown sugar and yeasty dough. Strong vanilla lingers as whiskey shines in caramel, cedar and cinnamon firstly, toffee, allspice, orange, baked pear as afterthought. Tertiary flavors persist indefinitely spurred in by successive sipping. Grand.
#founders #foundersbrewing #FoundersUltimateOktoberfest #UltimateOktoberfest #märzen #imperialmärzen #imperial #barrelagedseries #barrelaged #bourbonbarrelaged #foundersbarrelagedseries #beer #Oktoberfest #bier — a year ago
Charles, er Constellation, good job — 2 years ago

Medium dark rubi robe, cant explain but beautiful color. Does not betray the 18 years. Amazing nose of crushed flowers and a constellation of spices. Medium bodied, complex, borderline acidity, its a very compelling wine. Finish is not perfect thanks to the vintage. This is one hell of a great bottle and a textbook sample of this phenomenal wine. We love this dearly !! — 4 years ago
David Kline
Abomination Brewing Company Midsomer’s Night Snack
Stout with Chocolate, Marshmallow, Graham Cracker and Milk Sugar
Blackest Night devoid of constellation with a puffy espresso creme topping. Splitting squelch of zombie disintegration lacing racing into unctuous evocation nightmare fuel. Ghost dragons emerge on the surface. Coffee roast nose has a dark chocolate back note that leads to toasty burnt graham cracker. The palate is stout perfection dropping bitter chocolate, coffee, vanilla, cedar, malty nibs and sweet licorice. Tremendous snack that I also enjoyed as a mid-season snack!
#NorthHaven #CTbeer #AbominationBrewing #Stout #MidsomersNightSnack
— 2 months ago