Pooneet K

9.0

Forgot to take detailed notes, but this was nice. Not really any carbonic / natural / “new agey”notes, just a solid classically made gamay. Definitely has some structure, opened 4 hours before serving which was good. Didn’t sing on any one dimension of fruit / earth / acid / length / texture but was nice overall. — 2 days ago

JKT

9.0

Nicely profiled aged Beaujolais showing complexity of autumnal forest coming into ripened but lovely fruits. — 5 months ago

Gabby

9.0

PP wine tasting night with the producer. This was really good - almost a burgundy for a moulin à vent — 10 months ago

Brian Graham

9.5

Excellent Gamay wine. Paired very well with veal kidneys in mustard sauce. — 22 days ago

Lawrence Asrikin

9.4

Fresh strawberries! — 4 months ago

Rob Mullen

9.2

Accompanied a cheese course this evening, delivering just the right level of sweetness. Holding its own, with some quite prominent apple and touch of honey. — 5 months ago

Steve Ambrusko

9.0

Crisp yet earthy, a great summer red wine — 10 months ago

Gladys Xiques

9.0

Easy approachable and a great pairing wine! — a month ago

Ted

9.4

I did not buy enough of this yesterday. Crushed smooth red fruit that ends with bubble gum. Have always loved the wines that Thibault makes so I am probably biased. — 4 months ago

with Jeni

Ericsson

9.0

Glorious Gamay with bright red fruit, good acidity and earth notes. — 6 months ago