Château De France

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 1986

Medium deep garnet ruby , quite thin garnet terracotta rim . This is quite classic and more austere on the nose after the 1990s , grafite , cedar, sweet spice , earthiness and mint. More dry and four square on the palate compared to the 1990s but enough stuffing to fill out. Cassis , plum and blackberry , coffee , grafite . Refreshing acidity , slightly grippy drier tannin. Sous bois , grafite , herbal character with good length and earthy cassis finish . This got better with time in the glass and probably should have been decanted . This shows there is some upside , from now , with time in the glass, and over the next 10 years. The wine that improved the most during the dinner , quite impressive . — 7 days ago

Scott@Mister, Ira and 11 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

A previous, all-time fave. Haven't had it in a larger format in the last decade which I feel would yield a 9.5-9.6 now. Out of a 750ml package currently, feel like the 1996 (difficult to source) is the superstar right now.
Andrew Cullimore

Andrew Cullimore Premium Badge

Yes @Scott@Mister A’s-San Diego I would imagine in large format this would be spectacular, in regular bottle still needs a little time to show its full colours . I remember having this at my 21st birthday party in 2001 …. Everyone complained it was too young and tannic , typical 1986 , though in 12 people (and pretty light drinkers I might add) we still managed to struggle through 7 bottles !

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1982

Popped and poured; enjoyed from red Solo cups over the course of a few hours. This bottle of the 1982 showed very well today. It pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears and fine sediment. On the nose, the wine is vinous with beautiful notes of black currants, black plum, mixed brambles, tobacco, some green pepper, graphite, leather, earth, and soft warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is long. 1982: the vintage that keeps on giving. Drink now through 2042+. — 20 days ago

Zach, Paul and 1 other liked this

Château Calon-Ségur

Saint-Estèphe Red Bordeaux Blend 2003

Somm David T
9.3

In typical Calon-Segur fashion, still kinda of a baby. Nice evolution but plenty of life left in this warm vintage Calon-Segur. — 4 days ago

DAD, Paul and 7 others liked this

Château Palmer

Margaux Red Bordeaux Blend 1983

Slightly lighter garnet core , lighter terracotta rim . Quite muted on the nose , quite herbal and spiced notes, some red plum and floral sous bois , black tea . After a while this opens up slightly , showing a bit more detail , but never jumps out and grabs your attention as other bottles have. On the palate this is better , with the roundness and slightly sweet , red plum , summer fruits , sous bois and lightly herbal , grafite tinged , saline finish of reasonable length . Quite refreshing acidity and suave tannins . On this basis drink now and over the next few years. However , there are better bottles out there . This was disappointing compared with other bottles I’ve had , though the palate was more sound and it wasn’t flawed. A bit of a perplexing bottle. — 7 days ago

Scott@Mister, Ira and 17 others liked this
Doug Powers

Doug Powers

I bought a case of this wine on original release, and still have 5-6 left. Last one I opened, with ‘82 Pichon-Lalande and ‘82 Gruaud-Larose, it was CLEAR WOTN, it blew me away, nearly perfect. Of course, as my brother always tells me, there are great wines, but great bottles are never guaranteed!! Cheers!
Andrew Cullimore

Andrew Cullimore Premium Badge

Great anecdote @Doug Powers and very true. That event of yours must have been a fantastic experience! I have had this Palmer 83 a few times and it normally is a fantastic experience, seductive , aromatic … yesterday , was below par … from a beautiful looking case from an excellent UK cellar … but there you go! Nothing is guaranteed. Hopefully the next bottle will be back to par !

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1995

The most showy bottle I’ve had of this wine, 95 Mouton is in a terrific place, and an absolute classic, with Paulliac power and concentration, fine grained tannins and hugely persistent finish. Fantastic with the legendary EMP duck! — 11 days ago

Matt, Paul and 11 others liked this

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2000

At 25 years, patience rewarded in this now delightful vintage. No hurry here as this juice is a long distance runner with at another 40 years to enjoy. — 3 days ago

Andrew liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 1983

From mag. Almost inky… soft sweet fruit with dried herbs, a bit of blood and iron, white pepper and a meatiness. Really complex and interesting. A fantastically complex and clean bottle. — 18 days ago

Bex GreenWalker StrangisDavid Schachter
with Bex, Walker and 1 other
John, Bob and 9 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 1991

Light medium caramel core , light copper rim. Quite mature , with spiced creme brûlée , saffron , burnt sugar , some crystallised orange peel , desiccated coconut . Slightly monochrome . On the palate this is quite light , with quite high acidity and a burnt caramel bitterness . Medium sweetness only , quite refreshing acidity . Slightly bitter orange caramel finish . Drink now qnd over the next few years , won’t improve . — a day ago

Matt, Anthony and 2 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1990

Medium ruby garnet, quite thin garnet terracotta rim . Quite rich , with ripe red fruits , some tobacco , warm spiciness , cigar box , ripe cassis , sous bois , after a while touch of coffee. On the palate this also shows good roundness with ripe red and dark fruits, cassis , red plum , grafite , touch of earthiness . Balanced acidity and rounded sweet tannin . Quite juicy with a grafite edged finish . Pretty good length. This is at peak now . For now and over the next 5 -8 years. Quite generous and showy , ripe but balanced, a good showing. — 7 days ago

Scott@Mister, Ira and 19 others liked this

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend 2012

Somm David T
9.3

Something for my Wagyu Burger.

I do enjoy this producers style/craft. Also, enjoy the elegance of St. Julien. 2012 is a vintage Sofia & 1 worked harvest at Clerc Milon. So, the 2012 vintage will always be a special vintage for me, even if it was only one that was good to very good for the right terroirs and producers. Just wasn’t special like; 00, 05, 09, 10, 16 or 19 etc..

Having said all that, this Ducru is not the 2012 star of the region. It’s elegant but falls short on depth, character & umpf, which are things I have grown to expect and have experienced from this producer in many vintages.

The palate shows, soft, round & velvety M-M+ tannins. Ripe; blackberries, black raspberries, dark cherries, some of both plums, slightly baked strawberries & circling raspberries. Slightly dry tobacco w/ ash, soft leather, sandalwood, mid, dark, rounded spice, nutmeg, clove, some cinnamon & vanillin, dark most earth with clay & dry leaves, herbaceous notes, very soft & elegant graphite, a touch of of mid berry cola/licorice, dark withering flowers, red roses, nice acidity with nicely balance, good tension/structured, elegant finish that last nearly two minutes and long sets on rounded dark spice.

@EmiratesLoungeDubai
— 15 days ago

Paul, Scott@Mister and 20 others liked this
Somm David T

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Yes, amazing the Emirates lounges are an entire floor of all their terminals. Always a great experience. Cheers! 🥂
Jay Kline

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My first bottle of Musar was purchased in the Duty Free at DXB back in 2012. I think it was the 2001 or 2002 vintage.
Somm David T

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Some of their prices aren’t bad.