Jan A

9.5

Violets in the nose. Classic vintage port profile. Needed 5 hours of air to loose the harsh alcoholic notes on the palate. But after that it was balanced and singing. Together with Taylor's, Grahams is in my top three port producers. — a month ago

M. Christopher Roebuck

9.2

Opaque purple in color, Welch's grape juice, cedar, and anise on the nose. Palate is evolved and settled with muddled blue and blackberry. Definitely nods to Porto with a tawny hint. A bit hot on the alcohol (guessing 14.8 ABV). Wine is dry, medium minus acidity. Full bodied. A bit of bitterness keeps this from presenting a rounded mouth feel. Tannins non existent at this point. Good.

92 points — a month ago

Jan A

9.4

Sunday delight
I — 2 months ago

ESF

8.9

solid red, fairly innocuous but tasty - well made w/intermediate aging potential — 4 days ago

Rob Brobst III

9.5

@Peter van den Besselaar even better my friend! — a month ago

Peter van den Besselaar

9.2

Vintage 2022 | at Fort Des Rousses — 2 months ago

Diederick Swagemakers

9.3

Still very fresh — 3 months ago

Ryan

9.4

Date, fig, apricot, almond, tobacco. Layer upon layer of flavor! Delicious! — 17 days ago

Dave Hoffman

9.1

Bottled in 2005 — 15 days ago

Stephen Fitzpatrick

8.9

Thick, chewy, full bodied Douro, heavy taste of black cherry and slightly smoky. — a month ago