Paul T- Huntington Beach

9.7

Still going strong 💪🏻 — 4 days ago

Karyn Fricke

9.0

Dark cherry, strawberry and a touch of cocoa aroma. Moderate tannins, went well with corn chowder and a vinaigrette simple salad. Expecting the same with filet. — 19 days ago

John Malcolm

9.5

Delicious! Lemon zest, grass, pineapple, honey, butter, and guava. Long, satisfying finish. — a month ago

Leo Gentile

9.0

Dark straw color suggesting a bit of oxidation. Pair and honey and a little mineral like flint. Delicious apple and pear with some subtle floral notes. I like the other reviewers notes on custard. Despite no malolactic fermentation there is a creaminess to the wine. Drink now based on this bottle though could be a cork issue. — 2 months ago

Bryan Kesting

9.3

This is delicious. — 14 days ago

Randy Fillingim

9.3

At 14 years- just might be this WINES sweet spot. Took a little while to decant -but was amply rewarded. Tanins and Fruits still doing their jobs. It was a treat to drink.  — 17 days ago

Leslie

9.5

This was lovely with dark fruit and spice. A touch of oak gave hints of vanilla and depth. Nice long lingering finish. — a month ago

Evandro Pereira

9.5

11.5% abv Life was better before RP — 7 days ago

Leo Gentile

9.3

Pale straw color but would not characterize as oxidized in the least. Subdued nose of lemon apple and slight butterscotch. Mouth-filling fruit pear apple green grape and balanced acidity. Another amazing showing of this unique Chardonnay, the true to form winemaking in a Burgundian style and the terroir of Spring Mountain. Love it and will hold other bottles for future enjoyment — a month ago

Doug Powers

9.2

So, Freedom Hill PN has always been a wine that always was so tannic and structured, that it was easy to mistake for a “weird” Cabernet back in the day. This 1999, nope, is nothing like that, yep, a little more structured, but effusive redfruits and lovely balance, definitely on point tonight!! — 2 months ago

with Jim