Peter van den Besselaar

9.3

Vintage 2018 | very complete wine — a month ago

Steven Heydemann

9.2

Fully mature with great balance of sapid, rich, citrus, straw, white flower nose and mouthfeel, residual acid edginess, long finish. — 4 months ago

Jeremy Shanker

Sommelier at RN74

8.9

Tasty, if simple, Mosel Riesling. — a year ago

Neil Valenzuela

9.0

Pale straw color. Aromas of citrus, orange blossoms and slate. Wow! What crisp, dry Riesling from Mosel! Citrus, bright- killer! — 2 years ago

Tom Casagrande

9.2

Perfect on a muggy and unseasonably warm NoVa night. Wafty nose has some yeastiness overlaying deep slatey minerals. Ripe apple fruit with a kiss of white peach. Minerals, ripe fruit, and roundness in the mouth. Deep flavors. The acids seem low at first, but sneakily mount in the finish. Nicely done. — 2 months ago

Phil Kessling

9.0

Everything I love in a Mosel Riesling: acidity, RS, petrol and layered fruit. — 4 months ago

Mike Saviage

9.6

Tasted blind. Dark gold color. Heavy like motor oil in the glass. Sweet nose. Notes of apricot and spice. High-pitched, more so than a Sauternes. Guessed 70's German. — 2 years ago

Ying Li

9.4

pear lemon — 2 months ago

John Van Trijp

9.7

Goldkapsel — 4 months ago

Gladys Xiques

9.2

Ending the meal with this surprise was a highlight. Noble rot, apricot and candied yellow fruit all work together to end the Garden menu at Il Luogo. — 7 months ago