Stuart Pollack

8.9

Let it breathe. Very oaked Chardonnay, with a surprising shock from the Grechetto. Very different and enjoyable, but some will find it too aggressive to enjoy. — 4 days ago

Stuart Pollack

9.4

Orange and white fruit flavors stand out, and this fruity power makes this sweet dessert wine perfect. The nose is strongly citrus. — 5 days ago

Stuart Pollack

9.1

Very nice wine with great citrus flavor. Enjoyable and impressive. — 12 days ago

Stuart Pollack

9.3

Earthy Merlot, great fruit, surprisingly powerful. Strong red fruit flavors and cherry. — 14 days ago

Stuart Pollack

9.2

Powerful, deep Brunello. Brooding with prune and plum and some licorice. Meant to be consumed with steak. The wine itself tastes like blood, so steak just adds to it. — 5 days ago

Stuart Pollack

8.7

For $16, this is nice Prosecco. It has a good fizz, and a slightly pear flavored aspect. Is it as good as the top Rives? No. But it’s not trying to be excellent, and is just fine for the price. — 7 days ago

Stuart Pollack

7.7

Harsh and unpleasant Nebbiolo. Not worth buying. — 14 days ago

Stuart Pollack

9.2

Strong but excellent Aglianico, perfect with steak. Very peppery wine: it is not a wine that can be consumed on its own without food, and will not go well with lightly flavored foods. But with steak, veal, or lamb (but not pasta on its own) this is a great choice. — 5 days ago

Stuart Pollack

8.1

This vintage had too many harsh flavors. Too tannic to be pleasant. — 11 days ago

Stuart Pollack

9.4

Almost like a Chardonnay, but followed by a citrus flavor. Just amazing and very surprising for this grape. — 12 days ago