#nerodavola #frappato — 6 years ago
On a big #Sicily kick of late, this is a step or two up from yesterday in complexity and class. Another steal at $22-25 this is also a blend of Nero di Avola and Frappato. The nose started out reduced, but the palate was clean. The nose grew leaps and bounds after an hour to a fresh mix of red fruit perfume ala Burgundy, fresh cut flowers, and a little wet stone funk. The palate is light as a feather, fresh and consistent with bursts of blood orange, cherry, subtle spice. The finish streams on with excellent acidity and fine, though quite firm, youthful tannin.
#occhipinti #sicily #frappato #NeroDiAvola — 9 years ago
#frappato #kingstonwineco — 3 years ago
Fun wine. Notes of Campari, burnt orange, spice, red fruit, flowers on the nose. The palate was lean but lively. Balanced structure but lacked fruit in mid palate. Fine finish. Good food wine. #frappato #sicily #ctbucklinwine — 7 years ago
#eatalywines #frappato — 6 years ago
Of the Tami wines, this is the best and shows the best aspects of the Frappato grape character in a ridiculous price of about $15. Juicy blueberries, red raspberry, and fresh wild flowers on the nose and palate. Really well tuned acidity and supple, but bright acidity. A great intro to #frappato if you have never tried it. #occhipinti — 9 years ago
Todd Scurci
#eatalyvino #frappato — 9 months ago