DJ Johnson

9.3

Loved it! @Liliana in Woodbury MN — 21 days ago

Jack Petras

9.4

Unbelievable wonderment a true privilege to taste this 41 years growing season old vibrant late harvest sublime Reisling.. green bottle equals mosel Saar ruwer. Stunning. Fresh lively complex refreshing — 2 months ago

jason carey DipWSET

9.1

Again, this is one of the wine world's great deals, even with the tarrifs, at 10.95. It's not super complex, but it's one of the most moreish wines. The zingy acid and fruity but pretty dry finish make this so great as a cocktail or dinner wine. The 2023 is superior to the slightly flabby '22. — 7 months ago

with Cynthia

Conrad Green

9.5

Dynamic and complex. Intense fruit with tropical edges and laser like acidity. Very pure and long. Sweetness softened. Excellent! — 9 months ago

with Matt and Paul

Philip Patston

9.4

Very elegant. Not too intense at all but quite delicate. — 4 years ago

Abner Oakes

9.0

Bubbles lost their zest. — 5 years ago

Aravind A

9.3

This is awesome: fantastic dry extract and minerality, stunning acidity, lovely fruit. — 6 years ago

Alvaro Bustillos

9.2

Mem dallas — 25 days ago

Alvaro Bustillos

9.4

Ypo mex rodaventp — 4 months ago

Iwan

9.1

Very fragrant on the nose. Floral and bitter lemon. Very clean and refined. Beautiful  — 7 months ago

romo

9.3

Nearly full-bodied with dry agility. — 8 months ago

Iwan

9.1

@Delectable Wine This is the Enderle & Moll Müller Thurgau Buntsandstein (not Muschelkalk). Beautiful skin fermented wine that is both floral and saline. Elegant and restrained. — 3 years ago

Conrad Green

9.7

Orange in color. Lovely and lush. Apricot, orange peel, honeyed sweetness. Gorgeous and rich and long. Acidity underpins it all. — 4 years ago

with Lloyd

Aravind A

9.8

Wow, an absolutely glorious btl of wine. On the.nose: soft cola, blueberry, wild strawberry, a hint of young coconut, fantastic spice, freshly cut savory herbs...stunning nose. On the palate: fantastic acidity, crushed herbs, wild strawberry, crushed seeds, spice...soft tannin on the fantastically elegant finish. Young, but so much complexity and elegance. Unbelievably good. — 5 years ago

Doug Powers

9.1

Color is same as a very light rose, but this Spatlese is still very youthful on the palate, great acidity, really great with my wife’s blueberry/lemon log cake!! — 2 months ago

with Jim and Monique

Angela Sanks

9.8

Fabulous, crisp, tropical x lemon rind — 5 months ago

Matthew Cohen

9.6

Nose: apricots and white flowers. Gorgeous.

Palate: apricots. Still fresh. — 8 months ago

Andrew Cullimore

9.2

Medium light garnet , wide garnet rim . Quite open from the off , red cherry , rose , red currant , raspberry , a touch of smoky oak, after a while a little deeper fruit . On the palate this has quite sweet strawberry , raspberry , red currant but with good acidity , rounded on the palate but with quite gritty tannins , with saline hints on the spiced cherry tinged finish . This is still pretty young and needs a little more time , maybe 2-4 more years , and will last a further 5-8. — 9 months ago

Aravind A

9.1

Pop and pour. Notes from 4 hrs open. Wow. On the nose: peach and apple with some wax and char sidenotes. On the palate: a suggestion of sweetness in the first hr is replaced by fantastic acidity, nettle, lemon and lime with time. Lovely density on the vibrant finish. — 4 years ago

Meg Herring

9.1

Just as good if not better than I remembered it! I love the high acidity. It is a mix of underripe and bruised apples plus herbs and spices. Perfect for summer! — 5 years ago