Medium Ruby color with aromas of red fruits, cedar, floral herbs and mineral spice. On the palate flavors of sweet cherry and strawberry with notes of tea, herbs and pepper spice. Full-bodied, fine savory tannins, long finish ending with fruit, herb and a savory earthy character. Nice! — 8 months ago
The hype is real. Reduction on PnP with an energetic acid drive that kept building over an hour. Tropical fruits, herbs de Provence, oiled gears. Wow. — 10 months ago
Good with dessert :) — 9 months ago
So comforting. Cherry pie. — a year ago
Fuck bruno fernandez — 6 months ago
Tangerine, mint, apricot, and a hint of banana. Fresh and vibrant. — 10 months ago
Lyle Fass

Founder Fass Selections
What a wine. Nose is so complex with unreal aromas that honestly are at once mineral and at once so utterly unique I don’t have the vocabulary to grasp them. Apricots is about all I got but the nose is still a 9.7 even if I can’t explain why. Palate is vivacious, rich and elegant but with so much tannin from what I assume is skin contact but also reads as textured and fresh. So brilliant, complex and utterly distinctive. It’s rare I can’t find words to describe wine to hear we are. — 15 hours ago