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Casey Stringer
Magnum. Sort of sweet and disjointed. Yet to have a quilceda that has blown me away. I’ll keep trying em — a month ago
Best second label around — 2 months ago
Casey had this 2 months ago
Casey had this a month ago
Mag — 2 months ago
Make sure to serve at cellar temp. Turned into a nice wine as it warmed. — a month ago
Casey Stringer
Magnum. Sort of sweet and disjointed. Yet to have a quilceda that has blown me away. I’ll keep trying em — a month ago