Timothy Eustis

Wine Director, Red Lion Inn

9.4

Banana laffy taffy on the nose without the oppressive sugar. Super complex and a v long finish. 2022. Bonkers good. — 2 months ago

Amber Bremer

9.0

Good with dessert :) — 2 years ago

Tracy Hall

9.1

Dusty patina (like walking through a Japanese temple) pomegranate and cranberry. Mixed white and black peppercorns. Uplifting acid (in a good way) that super complements food. TBL — 4 years ago

KA

9.3

United Polaris Class — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.5

Incredible as always — 8 months ago

Nicole Verhamme

9.2

So comforting. Cherry pie. — 2 years ago

John Kwarsick

9.0

Pair this wine with crab and oysters. Will play well above where it is. However, where it is: a very drinkable, basic, French wine, that will not fry a hole in your crypto account. — 4 years ago

John Van Leeuwen

9.6

I have had this in my cellar since 1998. Forgot about it. Absolutely great. — 8 months ago

Jan A

9.7

Evolved fruit, fresh acidic structure — a year ago

Tracy Hall

9.5

Last bottle. Love this! Blue fruits, good texture but smooth. Can’t get enough of it. TBL — 3 years ago