Perfect Summer white! Light but not insipid, fresh with hints of newly cut grass, gentle acids and pleasant fruit. 13.5% ABV but drinks like 10%—I could quaff this all weekend, with all manner of food. Enjoyed the 2019 vintage with homemade chicken liver pâté on toasted brioche and a bratwurst sandwich with sautéed peppers and onions. — 16 days ago
Nose has crushed flint, sliced lemon, mild oak notes, ripe white peach and toasted Italian bread.
Palate has creamy (ripe) tropical fruits, medium oak, dried lemon with medium acidity.
Declassified Meursault? In a nice spot, but probably suggest drinking the 14's on this bottle in the next few years 2023-25. — 17 days ago
Wine 2 from the tasting flight at Barsha Wines - the favorite of the flight, great aroma and very strong on the green apple notes. Would definitely try to find again. — 16 days ago
What a treat! While the cork disintegrated upon contact, we were able to save the rest and were rewarded with a full-bodied, aromatic wine with strong tannins and a smoky aftertaste. — a month ago
Somewhat dry with a bold finish. — 8 days ago