Millennial Drinkers Co-Founder - Wine Consultant - Social Media Consultanting
Medium greenish yellow. Fresh and vibrant nose with layers of melon, honeysuckle, apricot, Asian pear and a bit of citrus. Medium acidity (6.5/10) with a medium minus body. Clean palate with a bit of lemon, grapefruit and wet rocks. Long and lingering finish. Drink till 2023.
Great pairing with The Feed and dumplings. — 13 days ago
Happy #winewednesday everyone! Since it’s #wawinemonth we decided to crack open this 2011 Cayuse Syrah from the Cailloux Vineyard.
2011 Cayuse Syrah Cailloux Vineyard
The Rocks District of Milton-Freewater, Walla Walla Valley, Columbia Valley, Oregon, United States of America
Beautiful Syrah which in 2011 was co-fermented with 5% Viognier from the Rocks District of Milton-Freewater in Oregon. Medium ruby red with some garnet hues. Layered nose with purple flowers, light baking spices, crushed rocks, raspberries and a bit savory. Medium plus tannins (7/10) and medium plus body. Love the funk and iron on the palate followed up by some red berries, smoked earth and white pepper. Long finish. Drink till 2025.
#cayusevineyards #cayuse #cultwine #wawine #syrah #shiraz #viognier #redwine #wine #tastingnote #wines #redwines #washingtonstate #winegasm #wineporn #winestagram #winesofinstagram #winelover #winelovers #winerylovers #94MDPoints #Millennialdrinkers #nationalredwineday — 3 months ago
Medium yellow and clear. A bit savory of notes on the nose with some citrus fruit, minerality and white flowers. A bit of acidity with a light body. Smooth palate with some citrus, apples and flint. Medium minus finish. Drink now. — 5 months ago
Dinner at De Wijnhuis in downtown Stellenbosch. Great food and amazing wine list. Was shocked to see some older wines, very unusual in South Africa. Highly recommend.
Medium mix of ruby and garnet red. Ripe and plush nose with layers of sweet spices, black currants, cassis, plums and a touch of red earthiness. Fully integrated tannins (5.5/10) with a medium body. Good structure on the palate with some cedar, black currants, sweet tobacco and light dustiness. Great acidity with a lingering finish. Drink now. — 2 months ago
Deep purplish ruby red. A bit tight on the nose with dark gravel, baking spices and cassis. Medium plus tannins (7/10) and medium plus bodied. Balanced acidity with layers of graphite, blackberries, currants, Asian five spice, licorice and some blueberries. Long and lingering finish. Drink till 2037. — 4 months ago
Deep purplish ruby red. Rich and intense on the nose with layers of cinnamon, blackberries, nutmeg, cassis, mocha and cocoa. Full bodied and plush with medium plus tannins (7/10) and balanced acidity. Love the palate, big and voluptuous with layers of blackberries, blueberries, black currants, baking spices and a touch of minerality. Long and lingering finish with a little bit of dryness too. Drink till 2045. — 4 months ago
Dark ruby red with garnet edges. Rich and intense nose coated in roses, vanilla, black fruits and a bit toasted. Heavy tannins (8/10) with high acidity and full bodied. Layered palate with dark berries, leather, toasted oak, spices, cherries, earthiness and well built structure. Long and lingering finish. Drink till 2035 — 5 months ago
Tons of tiny bubbles with a medium greenish yellow hue. Crisp and fresh on the nose with green apples, citrus, white flowers and clean. Well balanced acidity (6/10) and light bodied. Mix of lime and apples on the palate with clean minerality. Medium length finish. Drink till 2022. — 2 months ago
Medium ruby red with a little bit of sediment in the glass. Still quite dark and powerful on the nose and palate with notes of plums, crushed gravel, cassis, blackberries, baking spices and some tertiary notes like cedar and forest floor. Well rounded with medium plus tannins (6.5/10) and a medium plus to full bodied. Long and lingering finish. Drink till 2022. — 4 months ago
@Delectable Wine this is the Flint Knoll Royal Appointment.
Deep ruby red in appearance. Love the nose on day two. Rich and dark nose with spices and bright red berries with some cinnamon toast, blueberries and coconut. Medium plus tannins (7/10) with balanced acidity and medium plus body. Great structure and balanced palate coated in black and blue fruits, vanilla, cinnamon and bitter cocoa. A touch of anise too. Long finish. Drink till 2030. — 5 months ago