2020. I believe this is my first Romorantin based wine, so I read through the tasting notes here and was excited to try it. Rich orchard fruit, good acid, and definitely get the oxidized sherry-like notes some mentioned. Paired with snacks while watching the Masters. Not quite their Pimento Cheese Sandwich, but my goat cheese stuffed roasted red peppers and black olives went great with the wine! — 19 days ago
Great village PM — 2 months ago
Great bottle drunk with cheese and later on chocolate. Easy to drink for a Bordeaux — 2 months ago
Nose: elegant. Hint of tropicality.
Palate: clean. Awesome. Long. — a month ago
Lyle Fass
Founder Fass Selections
Outdoor tasting season is upon us on the east coast and I couldn’t be happier. Nose of lemon and lime zest plus lime fruit. Subtle notes of oak and iodine. Really compelling minerality and purity. Such a great vintage at Chavy. Palate is so energetic and full of lime, lemon and barely ripe green apple skins. So juicy and clean. Unreal purity and length. Excellent. So tangy with loads of bitter but and barely sweet citrus. — 5 days ago