Peter van den Besselaar

9.4

vintage 2021 | Top notch Muscadet from Cru Goulaine. Preserved lemon. Minerality. Personality in taste, nice bitters. Paired with oysters, sea bass. Very nice. At brasserie van Baerle. Lunch in the garden = + 0.1. — a month ago

romo

9.0

Called Fiano. Dried apricots. — 5 months ago

romo

9.0

Called Gruner. Grassy vegetal nose, med + acid. — 7 months ago

Peter van den Besselaar

9.1

Vintage 2013 | Not a great year but fine wine! Very pronounced, buttery, still fruit, rich and complex — 8 months ago

Mark S.

8.9

Yellow still with green. Chalk. Sur lie’s. Subtle citrus. Good acidity. Muscadet Sevre Et Maine Sur-Lie La Louvetrie Domaine Landron 22 @1628/375, Toscan, 250921-251006 — 9 months ago

Joanne Franzel

9.0

Really like this muscadet. Totally quaffable. All the acidity and minerality I want in an every day white. — 4 years ago

Erik Longabardi

9.4

Good muscadet is ethereal. — 5 years ago

President Obama

9.3

At the Wren — 2 months ago

romo

9.1

22-yr old Melon still fresh. No signs of O2 or age. Impressive. — 3 months ago

Matt Perlman

9.3

Ridiculous value and, while delicious, should ideally age another 5-10 years or more — 8 months ago

Peter van den Besselaar

9.0

Vintage 2015 | very lean and fresh, citrus, apple and lychees. Also minerality. — 8 months ago

Doug Powers

9.1

Heavier and seeming more evolved than the great 2010 Orthogneiss, instead of the lovely honey notes this shows mature notes, still very good acidity, but seems ready to drink, very good. As a minor sidebar, I had the same experience 3 months ago when I compared the 2009s of each, that is, the “lesser regarded” Orthogneiss outperformed the Granite, not sure why?? — 3 years ago

with Jim

Ivor

9.1

Chunky minerals hitting it of with ripe lemons. Dominant acidic structure with hints of oyster. — 4 years ago

Richard Poulin

9.0

Je suis un fan de muscadet. Pas de ces versions acides et étriquées à vous détartrer ce qu’il vous reste d’émail aux dents, non. Plutôt de ces envolées fluides, légères, agiles et admirablement tracées livrées par un melon de bourgogne traité aux petits oignons. À celui-ci s’ajoutent texture saline et densité qui allonge la finale. Top ! — 5 years ago

Smf

9.5

Went well with prawns — 2 months ago

Devlon Moore

9.2

A little leaner than 2023 but still beautiful, lemon and lime and flint. — 3 months ago

Peter van den Besselaar

9.0

Vintage 2018 | Owh, this is good wine, said my wife. She is a great taster without knowing it. We drank this lovely Muscadet with a veal oyster on day one and a duckpate on nut bread on day two. The wine adapts effortlessly. — 6 months ago

Peter van den Besselaar

9.1

Vintage 2015 | Top notch Muscadet from 85 y old vines with impressions of melon, pear and quince — 8 months ago

Jim Wagonfeld

9.2

Aged Muscadet. More complex than expected. Citrus, white fruit on a intense frame of acid and minerals. Refreshing and perfect pairing with pan sautéed halibut. — 4 years ago

with Judy

Katie S.

9.0

Like a dry cider. — 5 years ago