Mission Hill Family Estate

Château La Mission Haut-Brion

La Chapelle de la Mission Haut-Brion Pessac-Léognan Red Bordeaux Blend 2016

Quite bright medium ruby , ruby pink rim . Quite elegant and reserved , some red cherry, violet , summer fruits , scorched earth , touch of spice . On the palate quite elegant also , summer fruits, blackberry , blackcurrant , red plum . Good balanced acidity , herbal touches on the medium length , saline tinged finish . Quite polished but still grippy tannins . This is showing well , especially with food , but has a relatively long future , from now and over the next 5-10 years. A very successful second wine . — 7 days ago

Ira, Scott@Mister and 12 others liked this

B.R. Cohn

Olive Hill Estate Vineyards Cabernet Sauvignon 2010

Perfect Thanksgiving accompaniment. — a month ago

Chalk Hill

Sonoma Coast Chardonnay 2033

Very budget friendly good white option — 3 days ago

Kumeu River

Hunting Hill Chardonnay

Reds age but great — 5 days ago

Rex Hill Vineyards

Willamette Valley Pinot Noir 2021

An excellent wine for a thanksgiving feast! — a month ago

Rutherford Hill

Napa Valley Cabernet Sauvignon 2016

Solid. Drinking well now. See previous notes for more details, as we keep having to answer the door for Trick-or-Treaters. — 2 months ago

Ted, Jay and 13 others liked this

Diamond Creek Vineyards

Volcanic Hill Napa Valley Cabernet Sauvignon 1991

From 375 ml bottle...good things can come in small packages.

Double decant and pour. A still dark purplish garnet color with some bricking(decent chunky/fine sediment). On the nose: subtle brooding notes of dark fruit, currants, wet forest floor, worn leather, smokey grilled meat. Taste: creamy, elegant, balanced, savory wine with some dark cherry, earth, dark chocolate, cedar, tobacco, and a cocoa dried herb medium plus finish. YUM!
— 24 days ago

Steve, Ira and 13 others liked this

Edge Hill

Bacigalupi Vineyard Chardonnay 2013

Still delicious and has changed less with age than I expected. Not sure if I should have sat on it longer. It has gotten nuttier with hazelnut becoming more prominent. Still a lot of oak and lemon, with a touch of flint and brioche. It’s — 23 days ago

Rob liked this

Chappellet

Pritchard Hill Estate Vineyard Cabernet Sauvignon 2006

1 hour decant(decent fine /cloudy sediment). A striking dark garnet with some bricking. On the nose: subdued notes of dark fruit, currants, herbaceous, forest floor, worn leather, coffee grounds, slight menthol. Taste: smooth, slightly creamy, mouthcoating wine with black fruit, cedar, minerals, dark chocolate, earth, and a spiced graphite long finish with just a touch of heat. YUM! — 2 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Ron and 17 others liked this