Louis M. Martini

Louis M. Martini

Special Selection California Mountain Cabernet Sauvignon 1969

Definitely fading and very much tasted of hotdogs on the palate. The nose was still pretty interesting — 3 days ago

Louis M. Martini

California Cabernet Sauvignon

❤️ Had it at Buca di Beppo! — 3 months ago

Louis M. Martini

California Mountain Cabernet Sauvignon 1966

Jeremy Shanker

Incredible. Changed by the second — 4 months ago

Ryan, Ceccherini and 4 others liked this

Louis M. Martini

Napa Valley Cabernet Sauvignon 2009

A great "go to" wine. Still solid after 10 years. Overripe black cherries dominate a lingering finish. Paired well with New York steak au poivre, which likely neutralized the wine's tannins. — 25 days ago

Mike liked this

Louis Latour

Morgeot Chassagne-Montrachet 1er Cru Chardonnay 2013

Perfectly elegant C-M, beautiful nose, yet a little wimpy when it came to food - complemented but didn’t really stand up to tuna steak. Perfection for J. — 3 months ago

Paul liked this

Louis M. Martini

Premiere Napa Valley Auction 17 Lot no.33 254 Meritage Blend 2011

One of our barrel lots purchased at Premiere Napa Valley. I like the way this has developed showing a nice expression of Cab fruit, spice, structure & balance. — 3 months ago

Severn, Paul and 11 others liked this

Louis Jadot

Bourgogne Pinot Noir Rosé 2018

$12 Costco

Nariz: Toronja, fresa, piedra mojada

Boca: Seco, Acidez M+, Alcohol M

Refrescante y bueno por precio
— 23 days ago

Dawn, Michael and 2 others liked this

Louis M. Martini

Sonoma County Cabernet Sauvignon

Yum!! Vanilla and cherry; such a balanced wine all-around. Creamy and full and perfect for a Cab. Lots of dark fruit popping out but none of the sweetness to cloud your judgement. A really pretty wine!! And I love Louis M. Martini! I visited them in Napa on the day I took my Sommelier test :) — 3 months ago

Louis M. Martini

Alexander Valley Cabernet Sauvignon 2014

Big Raspberry bouquet to start. Let it open up for a little while. Life is good. Delicious with asado. — 3 months ago