Alexandre Pagliano

8.9

First bottle we had in many years. Was nice and fresh but not as complex as our recollection from great vintages. — a month ago

with Jose, veronique and 1 other

Jeroen Koenen

9.2

Great effort in this not so great vintage.
Well-balanced, soft, supple, lovely fruit, some stemmy/green notes of course, some spices and minerals as well and sufficient stuffing and body to boot. — 21 days ago

Ed Chin

9.3

Huge dark fruit and still primary at this time. The oak is hardly noticeable given its age and the tannins are soft. This can age based on the amount of fruit, I just wonder how it will hold up given how soft the tannins are. Definitely drinkable now. — a month ago

Ira Schwartz

9.2

My first time tasting this producer, I would be lying if I said I did not have very high expectations. Scents of earth , flowers, spice and oak. As one would expect from this vintage fruit but it is not overdone that is joined at the hip with some serious mineral overtones. I have no clue what this sells for at the cellar door but secondary prices have to be based on one thing, scarcity. — a day ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Last tasted 07.23.24 (9.2). This bottle (like that one, tasted at a fave resto) chilled down a bit and traced over 1.25 hours. That bottle $120 then...now...same bottle $140 off the list. This visit a tad tighter and closer to the vest. Still very nice. 01.21.25. — a month ago

JKT

9.0

Nicely profiled aged Beaujolais showing complexity of autumnal forest coming into ripened but lovely fruits. — 2 months ago

Ted

9.4

I did not buy enough of this yesterday. Crushed smooth red fruit that ends with bubble gum. Have always loved the wines that Thibault makes so I am probably biased. — 21 days ago

with Jeni

Peter van den Besselaar

9.0

Vintage 2019 | 375 ml | 95% Merlot 5% Cabernet Franc | one hour in decanter | balanced smell with cedar, laurel, plums,spices. Juicy and vibrant taste with lovely acidity and roundness. Can be enjoyed from now and 10+ years. Good value. Paired with rumpsteak and zucchini tarts. — 23 days ago

Alessandro Dalle Carbonare

9.4

Very nice balance and finesse — 12 days ago

Carter White

8.9

Crushable everyday red. — 2 months ago