La Combe Aux Reves
Domaine Gallois
Combe Aux Moines Gevrey-Chambertin 1er Cru Pinot Noir 2018
Soft and round. Not feeling it too much. Not floating my boat — a year ago
Domaine de la Combe
Aux Coucherias Beaune Pinot Noir 2002
Yes, the 2002 is indeed delicious without that metallic Notes marring the ’03. Complex, earthy but light on its feet, just what you want for a Burg! Oh wait, the others are au Renard — 3 years ago
Clos du Moulin aux Moines
Saint-Romain 'Combe Bazin' Chardonnay 2020
Gorgeous nose. Wet straw and moist limestoney gravel, a faint toasty note, ripe Macintosh apple and orchard fruit. Full but balanced and minerally in the mouth. Really nice length on the lipsmackingly mineral finish. Sneaky acids helping to keep it fresh. — a month ago
Domaine Jean Tardy et Fils
Au Bas de Combe Vieilles Vignes Nuits St. Georges Pinot Noir 2013
Lovely. Sappy cherry fruit with balancing acidity. Vineyard sits below NSG 1er Boudots, catercorner to Vosne 1er Malconsorts and above Vosne aux Reas. My last bottle. — 2 years ago
Domaine de la Combe Aux Rêves (Grégoire Perron)
La Miette... Pinot Noir Blend
What a wine. Fun expressive and bright. Taste of raspberry lemon and sculpting clay. Had on Christmas Day with Beef Bourgogne but would be equally as good on a warm day with vegetables. — 4 years ago
Domaine de la Combe Aux Rêves (Grégoire Perron)
Terre Meré Chardonnay 2018
Fruit forward, apple and pear accents, became more citrus-like when paired with a fennel salad. — a year ago
Domaine de la Combe Aux Rêves (Grégoire Perron)
Jack Erre Dans Les Abimes Jura Jacquère
Salty, crisp mineral and crushable 🥵 — 3 years ago
Baron de la Charrière
Combe Aux Moines Gevrey-Chambertin Grand Cru Pinot Noir 1998
I don’t know what to think of this throughout the experience. It was funky with all kinds of damp wood and forest floor and exotic dark incense type characters very 1er Gevrey. In the mouth it was deep and rich but still with lift and verve fruit intact and a nice finish. By the bottom of the bottle the aromas were so heady, like concentrated brand new leather interior of a car still going down easy with a nice extract and fruit wrapped in complexity. Have never even heard of the producer. Excited to see the other couple bottles! I’m giving it an extra .1 because it’s 22 years old and holding nicely. — 5 years ago
David White
Decanted separately two bottles for Christmas lunch
Took time to open and second showed benefit of longer time to open with notes of wood with earth, cassis, black cherry and a hint of earthy floor. Showed excellent performance and flavours that also possessed benefit of cellaring and results in tremendous length and finish.
Top notch and likely will develop further — 9 days ago