La Combe Aux Reves

Domaine Fourrier

Cherbaudes Vieille Vigne Gevrey-Chambertin 1er Cru Pinot Noir 2009

Love the vintage for Fourrier. 09 Cherbaudes is in a terrific place, showing substantial richness and power with wild red berry and earthy aromatics and a deep, concentrated palate with a lengthy mineral finish. While I prefer the more elegant and detailed Combe aux Moines in this vintage, Cherbaudes is quite delicious and very showy now. — 5 months ago

Andrew, Scott@Mister and 3 others liked this

Clos du Moulin aux Moines

Saint-Romain 'Combe Bazin' Chardonnay 2020

Gorgeous nose. Wet straw and moist limestoney gravel, a faint toasty note, ripe Macintosh apple and orchard fruit. Full but balanced and minerally in the mouth. Really nice length on the lipsmackingly mineral finish. Sneaky acids helping to keep it fresh. — 2 years ago

Ming, Doug and 13 others liked this

Domaine Jean Tardy et Fils

Au Bas de Combe Vieilles Vignes Nuits St. Georges Pinot Noir 2013

Lovely. Sappy cherry fruit with balancing acidity. Vineyard sits below NSG 1er Boudots, catercorner to Vosne 1er Malconsorts and above Vosne aux Reas. My last bottle. — 3 years ago

Bob, ESF and 11 others liked this

Pierre Brisset

La Combe Aux Moines Gevrey-Chambertin 1er Cru Pinot Noir 2014

Lyle Fass
9.6

Took 3 hours to open. Then pure Moines. — 5 years ago

Rob, Andrew and 18 others liked this

Domaine Jean Tardy et Fils

Vieilles Vignes Au bas de Combe Nuits St. Georges Pinot Noir 2005

Just down the hill from Aux Boudots in NSG and just south of Chaumes in Vosne Romanée. Lovely bottle that went very well with Boeuf Bourguinon. Opened 2 hours ahead and slow O’d. Harmonious. — 6 years ago

Severn, Anthony and 4 others liked this
Michael Herzog

Michael Herzog Influencer Badge

Nice bottles and love that you had the patience to save some 2005 Villages.

Louis Jadot

Combe Aux Jacques Beaujolais-Villages Gamay

Delicious, especially with sirloin steak and Billy!
— 7 years ago

Philippe Leclerc

Gevrey-Chambertin 1er Cru La Combe aux Moines Pinot Noir 1999

Anniversary wine. Sourced from burgundy 7 years ago. Paired beautifully with ribeye, homemade potato bread. 1999 vintage — 8 years ago

Paul and C. liked this

Domaine Rene Leclerc

Combe Aux Moines Gevrey-Chambertin 1er Cru Pinot Noir 2022

2022 vintage. Sampled via Coravin. Medium-medium heavy body. Vineyard from the highest point in Gevrey-Chambertin. Gorgeous throughout already with surprising, back-end spice fest. Tannins slightly muted but started to creep out after a few minutes in the glass. This likes to speed and is going places. 1.30.26. — 5 months ago

Jonathan, Daniel and 16 others liked this
Somm David T

Somm David T Influencer Badge

Excellent invention under the right circumstances. The 9 yrs of remaining storage after use, in my experience, overstated.
Pinotman /// Andreas

Pinotman /// Andreas

Ira that makes a ton of sense you are right.
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

@Ira Schwartz Me too and I rarely see that source/plot.

Domaine de la Combe Aux Rêves (Grégoire Perron)

Terre Meré Chardonnay 2018

Fruit forward, apple and pear accents, became more citrus-like when paired with a fennel salad. — 2 years ago

Domaine de la Combe Aux Rêves (Grégoire Perron)

La Miette... Pinot Noir Blend

What a wine. Fun expressive and bright. Taste of raspberry lemon and sculpting clay. Had on Christmas Day with Beef Bourgogne but would be equally as good on a warm day with vegetables. — 5 years ago

Ginny DeLacey
with Ginny

Dominique Gallois

La Combe Aux Moines Gevrey-Chambertin 1er Cru Pinot Noir 1999

Killer Wine Night. Lineup of 17 wines. Tasted blind. Theme was Old World Killer “B” (the letter “B” has to be the first letter in one of the proper nouns in the wine e.g., region, varietal, type, winery name, etc.)

Wine 6. mushroom, strawberry, plum. Lot of tannins. Surprising on the reveal given its 20 years old.
— 8 years ago

Domaine Faiveley (Joseph Faiveley)

La Combe Aux Moines Gevrey-Chambertin 1er Cru Pinot Noir 2005

Still so primary! Tons of red fruit. Not closed at all — 8 months ago

Anthony liked this

Joseph Drouhin

Chambertin-Clos de Bèze Grand Cru Pinot Noir 2011

Another superb showing from a 2011 red burg. This vintage seems to have really turned a corner. No doubt in a leaner style but absolutely zero greenness or underripe character, but rather exceptionally elegant and detailed with a beautiful perfume and silky palate.

Along with this one, my favorite 2011 reds in the past year…

-Mugneret Gibourg Clos Vougeot
-Vogue Bonnes Mares
-Bertheau Bonnes Mares
-Fourrier Combe Aux Moines
— a year ago

Paul, Dave and 5 others liked this

Domaine Gallois

Combe Aux Moines Gevrey-Chambertin 1er Cru Pinot Noir 2018

Ron R
9.0

Soft and round. Not feeling it too much. Not floating my boat — 3 years ago

Tom, Brenda and 26 others liked this

Domaine de la Combe

Aux Coucherias Beaune Pinot Noir 2002

JKT
9.2

Yes, the 2002 is indeed delicious without that metallic Notes marring the ’03. Complex, earthy but light on its feet, just what you want for a Burg! Oh wait, the others are au Renard — 4 years ago

Ira liked this

Baron de la Charrière

Combe Aux Moines Gevrey-Chambertin Grand Cru Pinot Noir 1998

I don’t know what to think of this throughout the experience. It was funky with all kinds of damp wood and forest floor and exotic dark incense type characters very 1er Gevrey. In the mouth it was deep and rich but still with lift and verve fruit intact and a nice finish. By the bottom of the bottle the aromas were so heady, like concentrated brand new leather interior of a car still going down easy with a nice extract and fruit wrapped in complexity. Have never even heard of the producer. Excited to see the other couple bottles! I’m giving it an extra .1 because it’s 22 years old and holding nicely. — 6 years ago

Domaine Fourrier

Combe Aux Moines Vieille Vigne Gevrey-Chambertin 1er Cru Pinot Noir 2015

Can’t get stop going after ‘15 Burgundy. Here, from one of region’s elite and from the fabulous Combe aux Moines vineyard, deeply flavored and beautifully perfumed, ripe black cherries, red raspberry, exotic spices and damp earth. The texture is luxurious and supple and the finish is long and seductive. 🔥 — 7 years ago