Cherry. Earthy. Touch smokey. Touch bitter. Spice. Good but not a burgh like wine despite the low%. but a good effort. A little rough around the edges. — 3 months ago
Rich and full bodied. I decanted it for 4 hours and it was a lot better than the last bottle. Amazing structure after 16 years. Would get more in the future. Nutty and spicy. — 14 days ago
Выпито 02.01.26 half bottle за обедом с Ирой. Очень очень достойное шардоне 2022 года. — 2 months ago
Tons of floral, wild dark berries and spice on the nose. Mid season cherry. Palate is so good. Rich, elegant, deep, gritty and nimble. Some nice amplitude in the mid palate and great tension and red fruits on the finish. Needs mega air so I can only assume score goes higher tomorrow. — a month ago
The gentle nose shows bright citrus, yellow peach, dried pear, and hint of crush nuts. On the palate it’s concentrated yet vibrant, with round acidity, spice and orange blossom, balanced by lively mineral drive and a long, lingering finish that meshes power with poise.
It’s bold and expressive, with a dynamic tension and savoury complexity that feels both immediate and age-worthy. At this young age, I like it better than the Art Series. — 2 months ago
Have had this 2019a few times over past 5 years . Still young but beguiling complexity. Spices like juniper berry rosemary clove nutmeg . Cranberry and cherry fruit with a stemmy forest aspect. In a dinner wine night of Pinot from around the world this was the standout — 3 months ago
Scott@Mister A’s-San Diego
2015 vintage. Light-medium/medium body. Elegant with just the right mix of primary and secondary characteristics currently. Some earthy tones, some pretty tones. Picked up 3 cases for an affordable ($35 a btl) domestic Cab with a decade of age on it. 2013 effort (not reviewed) had a slightly, off-putting, prunish note on the finish that wouldn’t leave the party so passed on it and went with this instead. 3.11.26. — 3 days ago