romo

9.3

Called Cru Bojo. 2020 is weird here. — 7 days ago

Loren Gesinsky

9.0

Pretty volatile soon after pouring. Calmed down with some time in the glass. But still unlikely to please everyone. The carbonic maceration is evident. With all of this, I ended up finding it to be an interedting and enjoyable expression of terroir. — 7 days ago

Kamall

8.9

Earthy and smoky. Aged well — 4 days ago

Douglas Braun

9.0

Really fun — 16 days ago

Joe L.

9.3

Used for holiday party as a magnum, a beautiful Beaujolais that’s lively and more complex than typical Beaujolais with the barrel notes surfacing with some minerality giving it a nice bright finish - imported from Kermit Lynch — 7 days ago

Jeroen Koenen

9.2

Shifting to a more feminine and elegant profile, after almost 20 years this still has a lot to offer. Complex fruity and umami notes of cherry, currants, pepper, spice, cured meat, tossed earth and truffle.
Great effort, year after year. — a month ago

Steven Heydemann

9.2

Vielles Vignes. — 20 days ago

Jonas Hartz

9.2

Best vintage Morgon I have tried from Lapierre. Even better than Foillard. Get it — 23 days ago

Doug Powers

8.9

This is much more backward and has a tannic edge to it, dark fruits, good length, I suspect that this will always show that tannic edge, big and richer than the Traboules, but I prefer the refined aromatics and balance of the Traboules tonight. — 23 days ago

with Monique and Jim

Alvaro Bustillos

9.3

Cena vaquero 3lt — a month ago