Nice, crisp extra-brut. Lemon and vanilla. — 2 months ago
Bora bora. Cab franc — 3 months ago
Reliable option — 4 months ago
Ethan champagne - April 2018 — 14 days ago
Delicious with air fried pork tenderloin, fruity and a little spicy ($14). — 2 months ago
Apple at the end. Smooth. Light bubbles. Excellent — 3 months ago
Very light and pale. Granny Smith and a little spice on the nose. Medium acidity. Not super fruity. No oak apparently. Never had a white Beaujolais before. Good value for about $20. — 2 months ago
Popped and poured; enjoyed over the course of two days. Best on Day 2. The 2019 pours a pale garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherries, red roses, tangerine, pomegranate, talcum powder, dried sage, truffle, and dried stony earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. A lovely expression of 2019 Barbaresco. Drink now with patience and through 2049. — 3 months ago
MK
Blueberry wafting out - — 10 days ago