romo

9.2

Called late harvest Chenin. Lighter than expected and no flab. — 4 days ago

romo

9.0

Advanced but not done yet. — 5 days ago

Jack Krawczyk

9.6

slight honeysuckle with a fresh lily — 14 days ago

Andrew Cullimore

9.1

Deeper ruby , redder thinner ruby rim . Quite round and rich , inviting , earthy dark cherry , spicy blackberry notes , touch of tobacco and dark chocolate. On the palate this is also riper and richer , though with a mix of red and dark fruits , cassis , raspberry, cherry , red plum . Round sweet tannins , balanced acidity , a bit more alcohol perhaps and slightly sweeter medium length finish. Still quite young and fruit driven , probably will enjoy another 10 years of prime drinking . Quite generous and plump in personality , but still balanced with enough freshness and polished tannin — a month ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of an hour. The 2016 pours a deep ruby/purple with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe black and red fruits: cassis, blackberries, raspberries, red plum, tobacco, a touch of bell pepper, earth, old wood, and warm spices. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. A classic expression of Bordeaux during a period where the lines between New and Old World have been blurred. This is tasty and showing well in its early drinking window. Drink now through 2036+. — 17 days ago

Vanessa

9.1

This is a BENCHMARK dry Bordeaux blanc made w/ 65% Sauvignon Blanc, lending aromatics, acidity, and brightness; and 35% Semillon, lending weight, body, and softness.

It was fermented in stainless steel, then aged 10 months in oak (25% new), with routine bâtonnage.

It has a brilliant lemon hue with concentrated aromas and flavors of lemon curd, vanilla, cream, gooseberry, freshly cut grass, boxwood, chervil, lemongrass, white peach, white blossom, cheese rind, gunflint, and wet stones. It’s dry with mouth-watering acidity, a medium (+) body, medium alcohol (13% ABV), and a lingering, elegant finish.

It’s complex and balanced, with runway to age and a capacity to develop layers of tertiary characteristics such as honey, dried fruit, and nuttiness.

It comes from the Pessac-Léognan AOC in the Graves region, on the “left bank” of Bordeaux, just south of the Haut-Medoc; an appellation known for its high quality red and white wines. — a month ago

Andy@andyberke.com

9.0

Very nice and comfortable. Some terroir — 2 days ago

romo

9.2

Young alert. Nice balance but unfit for this flight. — 5 days ago

Jason Sliwa

8.9

Strong tropical fruit, with lovely acidity. Inexpensive blind purchase that was fun to taste. — 9 days ago

with Vicki

Alessandro Dalle Carbonare

9.6

Deep dark chocolate and forest floor. Niiiiice. Verily nice — 23 days ago