Ray Vanderhoff

9.0

Dark garnet color with ruby highlights. Aromas of sour black cherries, forest floor and wet soil. Flavors of blackberry, black currants, blueberry and black licorice. Long and lasting finish. Soft tannins and solid balance. Nothing over the top, but an enjoyable and quaffable wine. — 10 days ago

JKT

9.1

Mature earthy notes counterpoint to the prominent berries and mature fruits. — 21 days ago

Jason Sliwa

8.9

A bit disappointing… Lacks tannin and acidity to balance the fruit. — 3 months ago

romo

9.1

Appealing nose and attack, but can’t help show its neighborhood on finish. — 18 days ago

Kamall

9.0

Lovely purity of fruit. Lots of blueberries. — 4 days ago

Amy

9.0

book ends $55 soo goood — 3 months ago

Sébastien F

9.1

Nez sur le fruit à dominante cerise, bouche fraîcheur minérale, belle longueur. — 4 months ago

Sipping Fine Wine

9.1

The Clos du Roy has been around ever since the dukes of Burgundy, residing in nearby Dijon, documented, and drank in its virtues.
Ruby red color with aromas of ripe fruits with floral perfume and earthy tones, aged for 14 months in 30% new oak. On the palate flavors of berry and plum fruits, with pepper spice notes. Soft fine tannins, medium+ finish ending with fruit, floral and earthy spice character. — a month ago

Brendan Powell

9.5

Outstanding. - at LSL restaurant — a month ago

Mike Lev

9.0

Med aroma, med+ flavors of strawberry red currants; vibrant acidity, not much in the way of tropical notes, not that there should be. Delightful. — 4 months ago