This is in such an enjoyable spot at the moment, full of dried fruits and tertiary notes, this is medium bodied, fine and resolved tannin, with med+ aroma and flavor intensity. Fruit that tastes partially dried but has some primary character, cassis, currants and black cherry mingle with mint and baking spice notes, subtle notes of oak weave seamlessly into the bouquet and palate. Finishes med+. — a month ago
Yea very nice at apt with fish and potato/green bean salad — a month ago
The 2018 Donnas opens slowly in the glass with a pretty display of violets and rose, a whiff of exotic spice, wet stone and wild berries. It’s silky and round in texture, with a dense and savory wave of red and black fruits that saturate the senses. Inner florals and anise linger over a twang of sour citrus, as this tapers off lightly structured yet long, leaving a hint of plum and a peppery flourish. Lovers of cool-climate Nebbiolo will love this Valle d’Aosta take on the variety. (Eric Guido, Vinous, June 2022)
— 7 hours ago
Easy and delightful. 12% alcohol - exactly what you hope for if you want a French red for a casual dinner or some snacks — 2 years ago
Aromas of citrus (grapefruit), minerals and sone herbal notes. Medium-bodied, fresh, citrus flavors — a month ago
Excellent and great value for this region — 11 days ago
Matthew Cohen
Nose is complex. Stoney minerals. Some petrol. A hint of lemon zest.
Palate is contained richness. Mineral. Perfect lemons.
A great wine in a Hot year. — 9 days ago