Not a fan. Overripe Cali style. Too syrupy/jammy. Not a good value at $45. — 3 months ago
Excellent. Well balanced, elegant pomerol. Drank at a restaurant. Would have been even better if decanted. Lots of sediment. Not a value at a restaurant. — 6 months ago
Loved it. Lush, bold, high al, tannic, but stays balanced. Has a notable herbal profile that is interesting. Best day to drink was 2nd day. Too much alcohol on the nose 3rd day. Definitely buy again. Paid $30. — 3 months ago
Quite good. Though a high Al wine, nicely balanced. Rustic earthy leathery profile. More like a barolo than a lighter young langhe Nebbiolo. For $27, a good value buy again. — 5 months ago
Meh. Like a cali high alcohol fruit bomb. 15.5% al. Not for me. — 6 months ago
I’m not sure. Has a nice balance but fruit profile is odd. Maybe elderberry? Wouldn’t buy again (though just $21) but would try again. — 3 months ago
Pleasing but nothing special, esp for $29. — 4 months ago
Quite nice. Well balanced classic Chianti. $60 at a restaurant. Probably a good store buy. — 5 months ago
Quite nice. Well balanced, elegant but complex. Prominent herbal traits. Definitely buy again. $25 for half bottle. Not a value. But worth it. — 6 months ago
Richard Shin
Funky. Unique long finish. Not a typical natural wine. More robust tannic profile. Had some age. Good to try once. $140 at restaurant. — a month ago