Brad Jensen

9.4

The bottle has been open a week, and MAN does it still have some power. Beautiful bites of rose petal, peppery spice, tart cherry fruits, strangely hints of violets (or some similar floral) deep in the nose, white peppercorn and redwood or cedar chips near the finish. Color is clean and clear ruby, dark and deep, but with purple hues to the edges. Palate is light to medium, surprisingly lean and tannic but with LOTS of punch. Menthol, dark cherry, tons of energy and acidity, with a long fresh finish with hints of celery, blueberry and graphite. Great purchase while in Berlin! — 23 days ago

Lee Pitofsky

9.3

A rare experience for me of Morey red, it’s perfumed, elegant and satiny. Delicious already in its youth and perfect with the Guinea Hen! — 10 months ago

Lee Pitofsky

9.6

In rare halfsie form, ‘19 Caillerets is simply electric, demonstrative, intense and voluminous with superb depth and racy acids driving all its flavors home. Stunning. — a year ago

Ian Hamel

9.2

2023/3. Wild, woodsy red fruit, flowers and their stems and a touch of spice on the nose. Translucent stony fruit in the mouth - the acidity feels a little low (due to the vintage) but instead of feeling blowsy it comes across as alkaline - like burgundy made with Contrex. — 4 years ago

Jason Sliwa

9.3

Very much my kinda wine. Focused fruit and lithe acidity. Pretty firm tannins, so I went back and bought 3 bottles of the 2016 hoping they integrated somewhat more. — 4 years ago

with Vicki

Kyle Harvey

9.1

Snappy Bourgogne- enjoyed @MonkRestaurant on Philosopher’s Path in Kyoto — 5 years ago

Kamall

9.2

Lovely, pure cherry fruit. Crunchy acidity makes you come back for more and more. — 5 years ago

Anthony Kluska

8.9

Creamier than what I generally like but still pretty good — a month ago

Alvaro Bustillos

9.5

La paulee mex daniel eric — 8 months ago

Alan Snitow

9.2

Needs time — a year ago

Ron Siegel

9.3

Nice drinking Meursault that is consistent with my prior notes — a year ago

Dick Schinkel

9.5

From magnum!
— 4 years ago

Grace smith

9.0

Smooth tannins, and wonderfully dry mouthfeel. Would go great with a steak. Purchased from Whole Foods on sale for $27. I’ll buy more, for sure — 4 years ago

Kevin Løk

9.1

This was extremely enjoyable til I spilled my glass all over @Caroline Graham like a goddam yokel! Klutz life notwithstanding, this is bright and delightful, will be getting again soon. — 5 years ago

with Caroline

Jeroen Koenen

9.2

Still funky and slightly nutty, yet also strong notes of grilled lemon and smoky, flinty minerality.
Well-balanced and drinking nicely today..! — a month ago

Doug Powers

9.0

Crisp and fresh, outstanding acidity really gives this wonderful lift and length, some minerality as well, really a sleeper Bourgogne Blanc! — 3 months ago

with Jim

Ron Siegel

9.3

Showing well with its rich lemon, orchid fruit, mineral, saline & floral notes — a year ago

Phoebe Li

9.2

Loving it! Elegant yet complex — 2 years ago

Deborah M

9.3

“Many a trip continues long after movement in time and space have ceased.” John Steinbeck

Wine - it can take you places. Last night reminiscing about recent Paris travels so I pulled this beaute to enjoy with a friend. @55Seventy

Chateau La Lagune is located in the appellation of Haut-Medoc. This House was classified as a Third Growth in 1855. It was sold to the Frey family in 2000. The winemaker/owner, Caroline Frey, produced her first vintage in 2004. Her wines are described as having finesse, elegance and harmony. The 2010 is a blend of 55% Merlot, 35% Cabernet Sauvignon and 10% Petit Verdot.
— 4 years ago

Stefan Dolhain

9.6

2006 vintage. The first vintage for Caroline Frey to be in charge. This shows beautifully now for a wine that was totally underrated by Robert Parker on release.While it may not have the depth and power of the greatest vintages of this iconic wine, this 2006 is a terrific wine in it's own right. Complex nose with spices, black fruit, tobacco and cedar. In the mouth it is beautifully balanced with bright acidity embracing layers of black fruit and spices and velvety tannin. Impressive length too. Abv. 14%. — 4 years ago