The 2016 Tokaji Aszú 6 Puttonyos has retained the somewhat adhesive bouquet that slightly obscures the fruit. It makes this Tokaji seem a little "distant". The palate is well-balanced and pretty, with marmalade and apricot notes. It's not dense, though it displays fine tension on the finish. Fine. (Neal Martin, Vinous, April 2024)
— 14 days ago
Classic. Leads with graphite — 2 months ago
As always, best bubbly anywhere. — 2 days ago
Juan c sergio lora pati jinich — 2 months ago
The 2005 Latour is a huge wine predestined for long-term aging. Noticeably deep in color, it has a showstopping bouquet with intense black fruit, graphite and touches of dried blood and tobacco as it considers moving into its secondary phase. But that's going to be slow coming...it's in no hurry. The palate is medium-bodied and unapologetically classic in style. I notice this bottle is a little grainy in texture, the salinity perhaps heightened as it enters adulthood. The finish has a tangible sense of tension, but it remains backward and swarthy. Immense. Tasted at Woo Cheong Tea House dinner organized by Paulo Pong. (Neal Martin, Vinous, February 2024)
— a month ago
The 2013 Tokaji Aszú 5 Puttonyos, aged for 20 months in oak barrels, has a perfumed, honeyed bouquet with mango and yellow plum. It doesn't quite have the complexity of the 2014. The palate is well balanced with a pure entry, a keen line of acidity, orange zest-tinged honeyed fruit and nougat and hazelnut notes on the finish. The palate has a tad more complexity than the aromatics, but overall, it is very fine, if not the long-term prospect of other vintages. (Neal Martin, Vinous, April 2024)
— 14 days ago
John Bratincevic
Oh, I get it. Never had before. Honey, mango, pineapple, a little herbs. 94! — 3 days ago