White and yellow florals. On the palate there are ripe citrus flavours. Delicate with a piercing intensity, if that makes sense - just the right amount of oak influence. At 10 years this white burgundy still has tension but overall a lean impression - a few years left in the cellar - I have one left. Points off for a ridiculously heavy and large bottle. I had to store it in my magnum storage. — an hour ago
Clement & Emma bottling. — 20 days ago
Meyer lemon, sweet ocean water, good acidity. — 2 months ago
Ron Siegel
Love the way this has developed since 1st trying a few years ago. Lots of lemon curd, white orchid fruit, rich with flint, chalk, wet stone & racy acid — 8 days ago