Pear Tree Wines

Wild Roots Vodka

Pear Infused Vodka

Rob B
9.5

The most natural pear flavours I’ve ever had with a vodka. This is not Lear flavoured, but actual pear with vodka. Highly recommend it — 14 days ago

Krug

Grande Cuvée Brut Champagne Blend

Golden hue with baked apple, pear, brioche, marzipan, almond, and dried rose petals. Exquisite. — 6 days ago

Deked1
with Deked1
Deked1, Lyle and 14 others liked this

Castelfeder

15 Alto Adige - Südtirol Pinot Grigio 2020

Crisp pear, red apple, fresh and tasty. — 15 days ago

Ceccherini, Byron and 16 others liked this

Terredora di Paolo

TerreDora Fiano di Avellino

Wonderful simplicity. Almond, pear, crisp, clean. — 9 days ago

The Dreaming Tree

Chile Cabernet Sauvignon 2020

Very delicious. Dry. Great for cool fall nights or winter — 18 hours ago

Eric Bordelet

Poiré Granit 2018

Something different - a pear cider from Normandy produced from pear trees estimated to be about 300 years old. Poire Granit had 25 to 50 grams of sugar per litre yet it doesn’t taste particularly sweet. The nose and palate are nothing more complex than pear juice with a slight effervescent bubble. Very refreshing and only 6% ABV. I bought 2 other Cuvées from Eric Bordelet - one had zero ABV. — 3 days ago

Ceccherini, Jose and 16 others liked this
John Bratincevic

John Bratincevic

I do like a good cider. Making them is even better - stupid easy, and usually better than what you can buy.
Bob McDonald

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@John Bratincevic Interesting re the making of them.

Weingut Weltner

Rödelseer Schwanleite Alte Reben Trocken Sylvaner 2020

Crisp pressed silver green grass, pear, and burnt match. Austere reserved nose with vibrant acidity bringing it all through with finishes of bitter grapefruit, sour tangerine, granny smith apple. — 5 days ago

Ira, Ted and 11 others liked this

Skouras

Zoe A Tree Of Life... Moschofilero 2021

Sail away wine. Red blend from Greece! Dry but sweet. — 2 days ago

Anne Claude Leflaive

Clau De Nell Cuvée Violette Anjou Cabernet Franc Blend 2018

Lyle Fass
9.6

Out of this world very ripe Cabernet Franc nose. Stunning depth. Cassis, red berries and so pure and almost glossy fruit. Lovely earthy lift. Tweed jacket, moss. Tree bark but that’s the background to the incredible ripe fruit. Huge florals as well. Big time violets. Wow. 9.7 nose. Sick! Palate is deep, structured and sappy with incredible depth and cut. So so pure and lovely hit of opulence in the mid palate. Drop dead purity and stunning length. Superb tiny berry fruit intensity and killer acids and freshness. Complexity starting already. So long. A stunning wine impeccably made. — 2 days ago

Andrew, Dick and 8 others liked this
Fabio Franchella

Fabio Franchella

In some years a 9.8 !
Lyle Fass

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@Fabio Franchella even better today. maybe 9.7! so good.

Château Gigery

Côtes de Provence Grenache Rosé 2021

Salmon in color with a scent of grapefruit, honeysuckle, and maybe a little pear. Crisp yet delicate, with a grapefruit-y finish. Yummy. — 12 days ago

Sharon, Paul and 2 others liked this