Alan Snitow

9.1

En magnum, mine — 2 days ago

Ed Chin

9.1

PnP. Initial taste of bright red cherries and a hint of herbs, fantastic. Then after 15 min the acid and tannin just dominated the fruit. That transformation tarnished what I thought was to be one enjoyable Pinot. Maybe time will help just not sure how the acid and tannin grew with air. Hope someone can explain this for me. — 2 months ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.2

This thing was singing. Lifted florals & red fruit against undergrowth & truffles. — 4 months ago

with Gerald

Andrew Formi

9.2

2021 awesome — a month ago

Jennifer Penston

9.1

Bright and slightly buttery but light — 3 months ago

Byron Hewett

9.1

Closer to Chablis than Beaune in taste. — 4 months ago

Scott@Mister A’s-San Diego

9.1

2020 vintage. Last tasted 11.16.22 (9.2). California pinot-styled with medium body, rich, ripe fruit and cranberry acidity vs cedar-laden tannins. This visit not as smooth with the acidity but still worthy. Wouldn't mind hitting once a year for the next 3-4 years as it should develop into a fairly. harmonious effort at an affordable price. 11.25.23. — 5 months ago

Diane M. Napolitano

9.5

From VintEdge Wine and Spirits. Earthy ripe strawberries, whipped cream, cake 🍰 Nice find! — 2 months ago

Gregg G

9.0

Takes about 60 minutes to coax out the typical Chablis characteristics. Rich citrus fruits, mother of pearl salinity. The acid is there, but the dense fruit is overpowering at the moment. I suspect with time this will flesh out. Longish finish. Very good. — 3 months ago

Jay Kline

9.4

Popped and poured from a 1.5L; enjoyed over the course of a few hours. This was singing from the first glass to the last. The 2015 “Cuvée Marcel Lapierre” pours a deep, hazy ruby/purple with a near opaque core. Medium viscosity with moderate staining of the tears. On the nose, the aromatics are off the hook. Still developing with beautiful red and dark fruits: pomegranate, cherry, strawberry, blackberries, herbs, mixed flowers and just a whiff of pastureland. Just lovely stuff. I could just smell my glass all evening and it might just be enough. Alas, I did drink. On the palate, the wine is dry with medium(+?) tannins and medium+ acid. Confirming the notes from the nose. The finish was long and satisfying. Mathieu and Camille did an excellent job managing the solar nature of the vintage with this bottle. The vineyard source probably didn’t hurt: Cuvée Marcel Lapierre is a blend of fruit from ancient vines in Côte du Py and “Le Douby”. This paired really well with traditional holiday ham balls. Already drinking well now but sure to age effortlessly over the next 10-15 years. — 4 months ago