Barnyard-y spices and purple fruit goodness. — 11 days ago
“Tradition does not mean to preserve the ashes, but to pass on the fire”
I drank this with easter dinner and do not remember the notes, but kept the bottle because it was so good. It was crisp and crushable, and I would buy several bottles if I ever see it again — a month ago
Amazing everyday wine - so gulpable. Bright and fresh with notes of strawberry. Beautiful purple color, too. — 21 days ago
Pear and citrus. Very crisp. — 2 months ago
Nose is lovely yeasty brioche.
Palate is rich and juicy.
Bought from fass selections.
— 2 days ago
Disgorged 6/15. Matchstick/smoke, puckery things on the palate—sour grapefruit, candied lemon, green apple, umebochi plum. Tiny flowers, spearmint. Lacy. A refreshingly different profile from other richer champagnes that give you more of the pastry dough and baking spice end of the spectrum — a month ago