A Thursday afternoon definitely does not need to be pretentious. This gem was $8.50. #lindemans is obviously a high quality producer at all price points. This one does not miss. What a #moscato should be. Perfect for hot weather or #kindergarten teacher hen parties. Very pale yellow in the glass. Citrus and melon on the nose. Intense pear and sweet red apple on the palate with heaps on honey. Slightly syrupy. Long lasting finish. Only 8% alc. the sweetness keeps things from getting out of hand before the alcohol gets things messy. — 10 years ago

Moscato chinato: floral and herbal and really lovely with the silky panna cotta and grape granita dessert @ Wildair. #chinato #moscato #dessertwine — 10 years ago
Textbook Moscato D'Asti, perfume, bright, fresh, juicy, lightly frizzante/sparkling
#southafrica #italy #piedmont #moscato #miguelchan — 9 years ago
Tonight's nostalgic wine is a muscat. When teachers mingle after hours 5 out of 6 will bring #moscato It's actually tough to find one that hasn't made an appearance at one of our teacher parties. Moscato and pita chips = teacher party!
This Chardonnay blended example is darker yellow. Nose of poached apple and pear. Pineapple and warm butter. Soft and supple on the palate. Slight sweetness flavours of butter and vanilla. Some spice. Lingering smooth vanilla finish. 13% alc. We are left craving pita chips. Perhaps the elementary school teachers are on to something. #whitegirlwasted — 10 years ago

Vintage 2017 - curiosity from #grechetto and #moscato #piemonte Awesome! — 8 years ago
Lightly sparkling textbook Muscat character, fresh and elegant
#southafrica #southafricanwine #moscato #miguelchan — 9 years ago
Our Moscato Frizzante is bright and bubbly. With light honey notes it's perfect with any desserts! #VSattui #Moscato #NapaValley — 10 years ago
MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
I was surprised to learn that Italians don’t drink #moscato as an aperitif (which I love) but rather always as dessert. This Bara is the best and the producing father and son are the nicest people too. #moscatodasti #asti #piemonte — 6 years ago