The 2022 is just so epic. Gorgeous and provocative nose of ripe cherries, damson berries and a you can almost smell the treacly texture. Raspberry and cherry flower as well. Just amazing fruit captured on the nose. Truly wow. Palate is gorgeous, textured and deep with terrific acidity and freshness and a dramatic opulence to it as well. Just stunning and so juicy. This is just as perfect for what it is as one can get. As it airs the structure becomes more substantial and my god the tiny berry fruit intensity is remarkable. Gorgeous wine. The finish now is stunning mineral and fleshy red cherries. Almost 9.6. Picks up insane finesse now with air. What a wine! — a month ago
Blueberries, cherries with a slight smokiness on the nose. Garnet color. Medium acidity, well balanced and a clean finish. — 2 months ago
Really beautiful and complex Pinot, very aromatic nose and balances flavor that leaned slightly savory without throwing off the balance — 15 days ago
World class. Essentially unchanged from previous notes. Also see Lyles notes. Last bottle! I just could not help myself to age this stunning wine. Perfect with Ahi Poke. — a month ago
Year in year our a great wine. God. I love it.
Nose: white flowers. Grapefruit flowers. Intense. Finely ground minerals. So floral and elegant. Lemon flower.
Palate : elegant sweet pink grapefruit. So delicious. Balancing bitterness. Lovely. Perfect acidic balance.
Long fresh finish.
Fass selections — 4 days ago
Very dense and big! Could go for another 10-15 years. I like Ziereisen wines and met him. Yet i prefer more elegant renditions. Quite dark. Cherry, blackberry, lime, cherry. Super complex. Plenty of acids. If you have this in your cellar you are in for a treat. Ziereisen is a little bit full of himself rightfully so but still - i prefer the humble. — 2 months ago
Pinotman /// Andreas
These E&M wines are just stupido! What do i mean by this? Popped opened. Joined 2 bottles into one because i was not convinced/unhappy. Got close to the sink. Then decided leave in the fridge for 2 weeks. And Voilà now quite awesome. Strawberries, tart, rhubarb, ….bark, more red than Rosé. Dark, complex, orange zest, dark cherry. Would age this 2-3 years. Revisit and then decide on even more cellar time. — 20 hours ago