Byron Hewett

9.3

I liked this quite a bit. Cleaner than the ‘82. Nice fruit. Tannins are mostly resolved. — a day ago

Victor Hsu

9.1

This IS Santa Barbara County Pinot! First taste was a big burst of fruit. Not too sweet, not simple and unsophisticated, not a jammy Zin bomb, mind you. Instead, more like a zing of bright, pure, winey fruit. Remarkable and memorable. We had the 2022 vintage in a magnum bottle so perhaps that helped preserve its freshness and purity. We enjoyed this Big Mama at the Palm Restaurant in downtown LA, celebrating my daughter Rachel’s graduation from UCLA Law School. Congratulations, Rachel! — 12 days ago

David Peifer

9.0

Very fruit forward with a hint of oak. Aged. — 13 days ago

Ron Siegel

9.4

This was polished, youthful showing lush dark berry fruit, aromatic spices, cedar, pencil, mocha, mineral with floral & tobacco notes — 7 days ago

Big Wave Dave

9.3

Lived up to their reputation. Tannins were prominent but fine and integrated and not overbearing due to the fruit intensity. Balanced and long once it breathed for 1+ hr — 3 days ago

Ericsson

9.6

Excellent Bordeaux probably one of the most approachable examples despite its young age. Bright red and dark fruit with good crescendo balanced by velvety tannins and soft notes of vanilla, nutmeg and wet dirt. Medium bodied and medium alcohol with balanced acidity. Cheers. — a day ago

Ron Siegel

9.5

Drinking well can’t see this getting better with a long life ahead showing red fruit, graphite, spice, earth, mint & tobacco — 23 days ago

Scott@Mister A’s-San Diego

9.5

2015 vintage. Decanted and tasted immediately. Very little sediment. Medium-medium-heavy body. Structure and both ample grip and fruit in a beautiful balance currently and for the foreseeable future. No rush to crush. Revisit in a decade. Wowzers. 5.17.24. — 6 days ago

Conrad Green

9.6

Dark and brooding with great rich fruit. Dark plum, leather, cedar, a whiff of iodine. Still tight and pure. Very good. Years ahead. — 15 days ago

with Garth and Matt

Vino Joe

9.5

This should cellar longer. Maybe another 5 yrs before I try again. Decanted over 3 hrs. Tight in first hour. It needs a lot air now. Many layers and complex fruit. It lingers. Meaty after taste. Dark fruit. Earthy. I liked it very much and look forward to the next one. — 20 days ago