GaryWEdwards

9.6

Deep golden color with a citrus undertone and distinct minerality, if not oyster shells. Delightfully pleasant wine. — 3 months ago

Conrad Green

9.4

Oily lime and slate. Sea spray, oyster shells, hints of white pepper. Perfectly balanced. Succulent and vivid. Long. Really good — 8 months ago

with Bex and Major-General

Tom Garland

9.4

Double decant and pour. A wondrous lite golden straw color. On the nose: a subdued nose of pear, pineapple, oyster shells, pine, nutty vanilla. Taste: A chalky, oily, layered wine with lemon-lime, apple, limestone, peach, and a mineral dried coconut medium plus finish. YUM!! — a year ago

with Brenda

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.1

Citrus, crushed shells and vanilla. Very very pleasant and quite serious as well. A little young but why not? — 2 years ago

Lee Pitofsky

9.7

Even more giving than the last time I had 17 nearly one year ago, it’s rocking right off the bat tonight showing tremendous power and intensity in its layers of clean orchard fruit, crushed oyster shells, savory algae and citrus blossoms. It’s so concentrated, detailed and laser focused and it continued to evolve texturally, gaining so much weight and expanding on the palate before a finish that just keeps going. Simply electric, and one of the absolute greats of the vintage. — 6 months ago

Conrad Green

9.7

Oyster shells, light lemon oil, slate, delicate flowers. Spectacular stuff. So balanced and subtle and intense yet light. Really fantastic. — 9 months ago

with Chris, Tony and 1 other

Gilbert Van Hassel

9.3

Clearly a warm vintage. Full bodied, oyster shells, lime, white peach. Excellent. — 2 years ago

Conrad Green

9.2

Light and bright and focused. Mercifully not prem-oxed. Limpid oyster shells and gentle lemon. Not too intense. Pretty. — 8 months ago

with Bex

John Willison

9.0

Very much digging the 2022 vintage, which I heard is the last. Lemons and crushed shells, with a sweet citrus finish. — a year ago

Mike Saviage

9.5

Taken to Canoe House at the Mauna Lani on the Big Island. Awesome aged Raveneau nose. Rich and heavy in the mouth. Notes of citrus, apricot, sea shells, white clay and tan spice. In the zone. Shared a glass with our server/somm. When the bill came, “we have a strict corkage policy but it’s waived when it’s Raveneau “. Ha! — a year ago