Doug Powers

9.8

[8 hour decant] Impenetrable, super opaque dark purple color, seriously, color is SO DARK it looks like 5W-30 motor oil after 10-15 thousand miles, lovely raisin aromas and flavors, tending a little dry as Dow’s VP does, super long, lingering finish, if any Vintage Porto could easily go 100+ years, this might be it!! Seriously, the color alone suggests a VERY YOUNG barrel sample, AMAZING!! — 8 days ago

with Jim

MK

9.7

A fantastic white Bordeaux. Drank at Christmas at Aunt Kelly and Uncle Timmy’s. — 11 days ago

Aloke Mukherjee

9.1

Xmas 2024. Friends@ home — 14 days ago

Jonathan Wall

9.7

Layers and layers that go on and on. Birth year gift from my father 14 years ago that we finally got around to now. Worth the wait. — 5 days ago

Doug Powers

9.9

[9 hour decant] Stunning vintage port, great aromatics, very fine color, super nice balance between fruit and spirits, super long, lingering finish, great wine to celebrate having hot water again in our house (7 days to locate and have a new water heater installed), pretty much a PERFECT bottle of vintage port!! — a month ago

with Jim

Jan A

9.6

The Fonseca bottle was gone in no time so we opened another 2007 from my cellar.I love the more feminine, elegant, ethereal style of Taylor's . Excellent bottle. Violets galore — a month ago

Peter van den Besselaar

9.3

20 years tawny port | great balance with beautiful smell of figs, nuts | paired with shropshire blue — 9 days ago

Adam Gäfvert

9.5

A real office Christmas party treat. Full of grace and depth. Really enjoyable atm. Half bottle. — 5 days ago

Jan A

9.5

Given my "too early" assessment in 2021, I decanted this bottle 6 hours in advance. Beautiful nose of purple fruit / violets. Early drinking window. Good balance. Not spectacular but solid. For my palate this will be the best in the coming 5-10 years when the fruit is still notably present. — a month ago

Doug Powers

9.1

Wait, this is essentially second tier Taylor Porto late-bottled vintage juice from 2016, a great vintage, this is just so darn good!! — a month ago

with Jim