Phil Kessling

8.4

Right Bank Bordeaux. 100% Merlot with new oak. Young and needed some air to open up. — a month ago

Phil Kessling

8.7

Loire Valley Passetoutgrain. Red berries, forest floor, easy drinker — a month ago

Phil Kessling

8.3

Tasty, entry level Burg. — a month ago

Phil Kessling

8.5

Easy drinking Oregon Pinot. Good fruit and more Burgundy like. — a month ago

Phil Kessling

8.5

La Part Des Anges Claret des Centeilles . Carignan, Picpoul Noir and Riveyrenc Noir. — a month ago

Phil Kessling

8.4

Decent entry level Burg Red. — a month ago

Phil Kessling

8.5

PN Rose from Sancerre. Crisp, tart red berries. z excellent summer chiller. — a month ago

Phil Kessling

8.6

Easy drinking Brunello for a good price. — a month ago

Phil Kessling

8.7

Burgundy like rather than fruit forward. Tart red berries, fresh turned earth, spice with good acidity. — a month ago

Phil Kessling

9.0

A favorite Macon Chard. Tart green apple, hint of citrus, wet rock, crisp acidity, rich and full bodied with no new oak. — a month ago