Phil Kessling

8.6

Easy drinking Sangiovese. Red cherries, cranberries and a earthy component. — 12 days ago

Phil Kessling

9.0

Classic Aussie Shiraz. American oak, blackberry liquer. Paired great with a grilled steak. — a month ago

Phil Kessling

8.2

This was an enjoyable Rose. However, for me it did not show the Mondeuse varietal flavors that I enjoy: black pepper and spice. Good but not what I was expecting. The Mondeuse Red form this producer is killer juice! — 3 months ago

Phil Kessling

9.0

Envinate crushes it again! Classic winemaking: hand picked, foot trod and totally natural winemaking. Tart red fruit and lots of spice. — 12 days ago

Phil Kessling

8.6

Domestic Gamay that tastes like Cru Beaujolais. Lots of tart red fruit and good acidity. — a month ago

Phil Kessling

8.8

Single vineyard Arneis with some age on it. Tart apple, pear and some lemon zest. Crisp but still has some body and weight. — 3 months ago

Phil Kessling

8.9

Leesy, tart cranberry, crisp and refreshing. — 19 days ago

Phil Kessling

9.0

Unfiltered Trousseau! Tart wild strawberry and cinnamon. Yum! — 19 days ago

Phil Kessling

7.0

Very disappointed. I was really looking forward to this bottle based on reviews. Unfortunately, it suffered from volatile acidity that left it undrinkable. Paint thinner in a wine bottle. — 3 months ago

Phil Kessling

8.6

Big, bold, earthy nerello mascalese. This is a big wine that paired well with a grilled ribeye. Vigne Vecchie bottling. — 3 months ago