Pinot Franc

Domaine Drouhin

Dundee Hills Pinot Noir 2017

Medium Ruby color with aromas dark red fruits, black tea and ample floral spice, aged in 20% new French oak for 10 months. On the palate flavors of black cherry, blackberry and plum with tobacco, cedar, black pepper, tea and vanilla spice. Soft fine tannins, long finish, well balanced with acidity, ending with fruit, herb, spice and earthy wet stone character. Nice! — 3 days ago

Tom, Juan and 2 others liked this

Billecart-Salmon

Brut Réserve Champagne Blend

Pale lemon in color.

Medium bodied with medium plus acidity and tiny bubbles.

Dry on the palate and elegant.

Showing limes, grapefruits, yeast, spices, brioche, minerals, light earth, sea salt and herbs.

Tangy long finish with limes and light almonds.

This is a delicious Non Vintage Champagne. Showing a great mouthfeel with nice complexity.

Wine Enthusiasts 92 points. Robert Parker 91 points. Wine Spectator 91 points.

Good right out of the bottle and better with some air time.

Nicely balanced and rich. Good by itself or with food.

A blend of 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay.

12% alcohol by volume.

92 points.

$60.
— 22 days ago

Severn, Ted and 14 others liked this

Domaine de la Romanée-Conti (DRC)

Échézeaux Pinot Noir 2005

Broke out a big gun for the holiday. Succulent on the first taste from the bottle. Decanted and drank over 2+ hours. Almost no sediment. Striking color. Very deep red. Tons of mature fruit but still lively. Deep and long. Rounded mouthfeel and lingers wonderfully. It’s such a smooth but heady wine. Nicely fragrant. My first DRC. — 22 days ago

Tom, Tom and 19 others liked this
Paul K

Paul K

😳🤯 congrats on your first! Still a virgin here.

Domaine Comte Georges de Vogüé

Cuvée Vieilles Vignes Musigny Grand Cru Pinot Noir 2022

David T
9.4

My continuing quest to taste as many 22’s as possible.

The nose shows, rich, candied and floral fruits that are: blackberries dark cherries, black raspberries, raspberries on the edges with just a touch of freshly picked rhubarb. Soft minerals & baking spices and bright candied dark, red and purple flowers.

The palate shows ripe, lush fruits of; blackberries, black raspberries, dark cherries, plum and poached strawberries. Dark chocolate, caramel notes, red cola & licorice, fresh & dry herbs, dark, smooth spices, dark, rich, forest floor w/ dry leaves, dry twigs, clove, cinnamon, nutmeg & vanillin, dry stone & top soil, barrel shavings, dry tobacco w/ ash, limestone, grey volcanics dark, red candied with some withering flowers with violets, excellent acidity with a round, lush, well made, balance, mid tension, elegant finish that last ninety seconds and lands squarely on spice, clove and dry minerals.

This should be cellared 8-10 and enjoyed over the next 15-20 years plus properly stored.

At $1,140 a bottle, a hard pass for many, but excellent wine with potential for another 2 points w/ age.
— 13 days ago

Shay, Vanessa and 16 others liked this

Cristom

Mt. Jefferson Cuvée Willamette Valley Pinot Noir 2023

John Howard
9.2

Delicious. Somewhat simple. Really similar to Hirsch Bohan Dillon. — 12 days ago

Jonathan, Daniel and 14 others liked this
John Howard

John Howard Influencer Badge

@Ray Vanderhoff great tasting room visit tooo IYGTC.
Ray Vanderhoff

Ray Vanderhoff

Hey John. Thanks for the tip. Hoping to visit the Willamette Valley soon!
John Howard

John Howard Influencer Badge

@Ray Vanderhoff no prob. Prob our fave wines up there. Lots of good stuff on that area too.

Sea Smoke

Southing Estate Vineyard Pinot Noir 2021

Jammy and fruity, raspberry flavor, light and smooth, better whe let to breathe and paired with charcuterie. — 21 hours ago

Hirsch Vineyards

San Andreas Fault Pinot Noir 2016

Crowd favorite due to the abundance of fruit and balancing acid — 5 days ago

Tyler, Scott@Mister and 2 others liked this

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2004

Lovely wine that took about an hour to really open up. Sad that this has gotten so pricy! — 11 days ago

Lauren
with Lauren
Bob, Joe and 7 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2007

#AgedWineTuesday

Dark ruby in color with a short reddish rim.

Strong nose of black fruits, cedar, spices, chocolates, coffee, licorice, light vanilla and black pepper.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with black currants, cooked cherries, tobacco leaf, dark coffee, cedar, earth, dark chocolates, licorice, cola, spices, vegetables, herbs and black pepper.

Long finish with fine grained tannins and tangy cherries.

This 17 year old Napa Cabernet Sauvignon feels more like a Left Bank Bordeaux. Fruit forward with nice complexity and a soft mouthfeel.

Showing great complexity and delicious, but I expected more from this great 2007 vintage. I had the 2001 not too long ago, and it was so much better.

Nicely balanced and good by itself or with food. A good food wine too.

A blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, and 3% Petit Verdot.

14.1% alcohol by volume.

93 points.

$350.
— 10 days ago

Paul, Juan and 15 others liked this

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2015

Great bottle, a bit on the oxidative side but very complex and long, we liked it a great deal. — 6 days ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Adriana, Scott@Mister and 6 others liked this