Matt Perlman

9.1

Always a treat. Could use a few more years for the oak to integrate — 11 days ago

Peter Rosenfeld

9.3

Delicious with fillet of beef, 2018 vintage — 6 days ago

Michael Amoruso

9.5

I’m home! 2006 vintage. Drinking perfect now. My last bottle. — 24 days ago

Kenneth

9.0

Lemon , citrus, high acidity, graphites, oak butter, balance, refreshing — 23 days ago

Matt Forester

9.1

Decanted for a lengthy period. Placed 3rd in a recent small scale Pessac-Léognan tasting. — 3 hours ago

Kevin Dale

9.1

60% Cabernet Sauvignon and 40% Merlot from the young grape plots — 23 days ago

Kevin Dale

9.2

80% Sauvignon Blanc, 20% Semilllon from the young vines — 24 days ago

Matt Forester

9.4

Won a small scale Pessac-Léognan tasting recently. — 3 hours ago

Anthony De Blasi

9.4

Great evolution since my first bottle 1,5 years ago. Tannins are well integrated, I wonder if this will get even better in time — 14 days ago

James Everhart

9.3

First, the oak, then the acid, then the long full finish. A bigger wine than expected, which will go with a range of food. A $35 bargain at Costco  — a month ago